Slow Cooker Cool Ranch Chicken Tacos

Slow cooker cool ranch chicken tacos are an easy, flavorful, and crowd-pleasing meal perfect for busy weeknights or taco nights. Made with just a few ingredients, these tender and juicy chicken tacos pack the zesty flavors of ranch seasoning and taco spices into every bite. Let your slow cooker do the work while you enjoy a delicious dinner with minimal effort!

Why You’ll Love This Recipe

• Hands-off cooking: The slow cooker makes this recipe practically effortless.
• Zesty and flavorful: Ranch seasoning adds a unique twist to traditional tacos.
• Versatile: Use the shredded chicken in tacos, burritos, salads, or bowls.
• Perfect for meal prep: Make a large batch and enjoy leftovers throughout the week.
• Kid-friendly: A simple, customizable recipe that the whole family will love.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Boneless, skinless chicken breasts or thighs
• Ranch seasoning mix
• Taco seasoning mix
• Chicken broth
• Tortillas (flour or corn)
• Optional toppings: shredded lettuce, diced tomatoes, shredded cheese, sour cream, guacamole, salsa

Directions

1. Prepare the chicken: Place chicken breasts in the slow cooker. Sprinkle ranch seasoning mix and taco seasoning mix evenly over the chicken.
2. Add broth: Pour chicken broth into the slow cooker, ensuring it reaches the bottom to prevent sticking.
3. Cook: Cover and cook on low for 6–8 hours or high for 3–4 hours, until the chicken is tender and easily shreds with a fork.
4. Shred the chicken: Remove the chicken from the slow cooker and shred it using two forks. Return the shredded chicken to the slow cooker and stir to combine with the juices.
5. Assemble the tacos: Warm the tortillas and fill them with the shredded chicken. Add your favorite toppings and serve immediately.

Servings and Timing

• Servings: Serves 6–8
• Prep Time: 5 minutes
• Cook Time: 6–8 hours on low (or 3–4 hours on high)
• Total Time: 6–8 hours 5 minutes

Variations

• Spicy Ranch Chicken: Add a can of diced green chiles or a dash of hot sauce for extra heat.
• Cheesy Tacos: Mix shredded cheese into the chicken before serving for a creamy twist.
• Lime Zest: Squeeze fresh lime juice over the chicken for a bright, tangy flavor.
• Low-Carb Option: Serve the chicken in lettuce wraps instead of tortillas.
• BBQ Ranch Chicken: Add a small amount of BBQ sauce to the slow cooker for a smoky flavor.

Storage/Reheating

• Storage: Store leftover chicken in an airtight container in the refrigerator for up to 4 days.
• Reheating: Reheat in the microwave or on the stovetop over low heat, adding a splash of chicken broth if needed to keep it moist.
• Freezing: Freeze the shredded chicken in a freezer-safe container for up to 3 months. Thaw overnight in the refrigerator before reheating.

FAQs

Can I use frozen chicken in this recipe?

Yes, you can use frozen chicken, but the cooking time may need to be slightly increased.

Can I make this recipe in the Instant Pot?

Yes! Cook on high pressure for 10–12 minutes with a natural release.

What type of tortillas should I use?

Both flour and corn tortillas work well. Warm them before serving for the best texture.

Can I use ranch dressing instead of the seasoning mix?

It’s best to stick with ranch seasoning mix for this recipe to avoid altering the texture.

What can I use instead of chicken broth?

Water or vegetable broth are good substitutes if you don’t have chicken broth.

Can I add vegetables to the slow cooker?

Yes, you can add diced bell peppers, onions, or corn for extra flavor and texture.

How do I prevent the chicken from drying out?

The slow cooker keeps the chicken moist, but ensure there’s enough liquid (broth) to avoid dryness.

Can I use this chicken for other dishes?

Absolutely! Use the shredded chicken in burritos, quesadillas, salads, or rice bowls.

Is this recipe gluten-free?

Yes, as long as you use gluten-free ranch and taco seasoning and gluten-free tortillas.

How do I make this dish dairy-free?

This recipe is naturally dairy-free as written, but check your ranch seasoning for hidden dairy.

Conclusion

Slow cooker cool ranch chicken tacos are a simple and delicious way to enjoy taco night with minimal effort. With their bold flavors and tender texture, these tacos are sure to be a hit with your family and friends. Try this recipe today and let your slow cooker work its magic!

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