These Ooey-Gooey Garlic Butter Bacon Ranch Pizza Rolls are the ultimate snack or party appetizer! Soft, cheesy, and packed with crispy bacon, ranch seasoning, and melted cheese, these rolls are wrapped in golden pizza dough and brushed with rich garlic butter. Perfect for game nights, gatherings, or a fun dinner, they’re guaranteed to be a hit!
Why You’ll Love This Recipe
- Packed with Flavor: A perfect mix of ranch, bacon, garlic butter, and gooey cheese.
- Soft, Cheesy, & Buttery: Every bite is loaded with melty goodness.
- Easy to Make: Uses store-bought or homemade pizza dough for convenience.
- Great for Sharing: Perfect for appetizers, parties, or a snackable dinner.
- Customizable: Add extra toppings or different cheeses to make them your own.
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
For the Pizza Rolls:
- Pizza dough (store-bought or homemade)
- Cooked bacon (crumbled)
- Mozzarella cheese (shredded)
- Cheddar cheese (shredded)
- Ranch seasoning mix
- Cream cheese (softened)
For the Garlic Butter Topping:
- Butter (melted)
- Garlic (minced)
- Fresh parsley (chopped)
- Parmesan cheese (grated)
Directions
Step 1: Prepare the Dough & Filling
- Preheat Oven:
- Set to 375°F (190°C) and grease a baking dish or line with parchment paper.
- Roll Out the Dough:
- On a floured surface, roll the pizza dough into a 12×16-inch rectangle.
- Spread the Filling:
- Spread softened cream cheese evenly over the dough.
- Sprinkle with mozzarella, cheddar, crumbled bacon, and ranch seasoning.
Step 2: Roll & Slice
- Roll It Up:
- Roll the dough tightly from the long side into a log.
- Slice Into Rolls:
- Cut into 1½-inch slices and place in the prepared baking dish.
Step 3: Bake
- Bake for 20-25 Minutes:
- Until golden brown and bubbly.
Step 4: Make the Garlic Butter Topping
- Mix Butter & Garlic:
- In a bowl, combine melted butter, minced garlic, parsley, and Parmesan.
- Brush Over Rolls:
- Once out of the oven, immediately brush with the garlic butter mixture.
Step 5: Serve & Enjoy!
- Serve warm with extra ranch dressing, marinara sauce, or a drizzle of honey.
Servings and Timing
- Servings: 12 rolls
- Prep Time: 15 minutes
- Baking Time: 20-25 minutes
- Total Time: 40 minutes
Variations
- Spicy Kick: Add red pepper flakes or jalapeños to the filling.
- BBQ Twist: Mix in a little BBQ sauce for a smoky flavor.
- Extra Cheesy: Stuff with extra cheese or use pepper jack for more heat.
- Gluten-Free: Use gluten-free pizza dough.
- Buffalo Ranch: Add buffalo sauce for a spicy, tangy bite.
Storage/Reheating
- Storage: Keep in an airtight container in the fridge for 3 days.
- Reheating: Bake at 350°F (175°C) for 5-7 minutes or microwave for 20 seconds.
- Freezing: Freeze unbaked rolls and bake fresh when needed.
FAQs
Can I use crescent roll dough instead of pizza dough?
Yes! Crescent roll dough makes them softer and flakier.
What’s the best cheese for these rolls?
Mozzarella melts best, but a mix of cheddar and Parmesan adds great flavor.
Can I make these ahead of time?
Yes! Assemble, refrigerate, and bake when ready.
Can I add chicken?
Absolutely! Add cooked shredded chicken for extra protein.
What dipping sauces go well with these?
Ranch, garlic butter, marinara, or spicy honey.
Can I air-fry these instead of baking?
Yes! Air-fry at 350°F for 10-12 minutes.
How do I make them extra crispy?
Brush with more butter before baking and broil for 1-2 minutes at the end.
Can I use homemade ranch seasoning?
Yes! Mix garlic powder, onion powder, dried dill, and parsley for a DIY version.
Can I use pre-cooked bacon bits?
Yes, but fresh crispy bacon adds the best texture and flavor.
How do I keep the rolls from unrolling?
Chill the dough roll for 15 minutes before slicing for cleaner cuts.
Conclusion
These Ooey-Gooey Garlic Butter Bacon Ranch Pizza Rolls are a must-try for any pizza or snack lover! With their melty cheese, crispy bacon, ranch seasoning, and garlicky butter finish, they’re an irresistible bite-sized treat. Perfect for parties, game nights, or a fun dinner, these rolls are guaranteed to be a crowd favorite. Try them today and enjoy cheesy, buttery perfection!
PrintOoey-Gooey Garlic Butter Bacon Ranch Pizza Rolls
These cheesy, buttery, and bacon-loaded pizza rolls are the ultimate comfort food! Made with fluffy pizza dough, filled with crispy bacon, melty cheese, and ranch seasoning, and finished with a garlic butter glaze, these rolls are perfect for game nights, parties, or a fun family meal.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Makes 10–12 rolls 1x
- Category: Main Course
- Method: Appetizer, Snack, Party Food
- Cuisine: American, Comfort Food
Ingredients
For the Pizza Rolls:
- 1 lb pizza dough (store-bought or homemade)
- 1/2 cup ranch dressing
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 6 slices cooked bacon, crumbled
- 1 tsp dried parsley
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp crushed red pepper flakes (optional, for heat)
For the Garlic Butter Topping:
- 3 tbsp unsalted butter, melted
- 2 cloves garlic, minced
- 1 tbsp fresh parsley, chopped
- 1/2 tsp ranch seasoning (or extra garlic powder)
- 1/4 cup grated Parmesan cheese
Instructions
1. Preheat Oven & Prepare Dough:
- Preheat oven to 375°F (190°C).
- Lightly grease a 9×13-inch baking dish or line a baking sheet with parchment paper.
- Roll out pizza dough into a 12×15-inch rectangle on a lightly floured surface.
2. Add Fillings & Roll:
- Spread ranch dressing evenly over the dough.
- Sprinkle with mozzarella, cheddar, bacon, parsley, garlic powder, onion powder, and red pepper flakes.
- Roll the dough tightly from the long side to form a log.
3. Slice & Arrange Rolls:
- Use a sharp knife to slice into 10-12 rolls.
- Place rolls in the prepared baking dish, slightly touching.
4. Bake Until Golden:
- Bake for 20-25 minutes, or until the tops are golden brown and cheese is bubbling.
5. Make the Garlic Butter & Brush on Top:
- While baking, mix melted butter, minced garlic, parsley, ranch seasoning, and Parmesan cheese.
- Remove rolls from oven and immediately brush with garlic butter.
6. Serve & Enjoy!
- Serve warm with extra ranch dressing or marinara sauce for dipping!
Notes
- Want it extra gooey? Add cream cheese or extra cheese inside before rolling.
- Make it spicy! Drizzle with hot honey or add jalapeños before rolling.
- Make ahead: Assemble rolls and refrigerate overnight. Bake when ready.