Banana Split Sundae

A Banana Split Sundae is a classic, indulgent dessert featuring sweet bananas, creamy ice cream, rich chocolate sauce, and delicious toppings! This fun and customizable treat is perfect for parties, date nights, or a nostalgic dessert at home.

Why You’ll Love This Recipe

• Classic & timeless – A beloved dessert favorite since the early 1900s!
• Perfectly customizable – Choose your favorite ice cream flavors and toppings.
• No cooking required – Ready in just 5 minutes!
• Great for sharing – Make it as simple or extravagant as you like.
• Fun for kids & adults – A crowd-pleasing dessert for all ages.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Traditional Banana Split:

• 1 banana, split in half lengthwise
• 3 scoops ice cream (vanilla, chocolate, and strawberry)
• Chocolate syrup
• Strawberry sauce or fresh strawberries
• Pineapple chunks or pineapple sauce
• Whipped cream
• Maraschino cherries
• Chopped nuts (peanuts, pecans, or almonds)

Optional Toppings:

• Caramel sauce
• Mini chocolate chips
• Sprinkles
• Crushed Oreos or graham crackers
• Toasted coconut flakes

Directions

Step 1: Assemble the Banana Base

1. Peel and slice a banana in half lengthwise.
2. Place the banana halves in a long dish or sundae boat.

Step 2: Add the Ice Cream

1. Place three scoops of ice cream (vanilla, chocolate, and strawberry) between the banana halves.

Step 3: Drizzle the Sauces

1. Drizzle chocolate syrup over the chocolate ice cream.
2. Pour strawberry sauce over the strawberry scoop.
3. Add pineapple chunks or sauce over the vanilla scoop.

Step 4: Add Toppings

1. Top each ice cream scoop with whipped cream.
2. Sprinkle with chopped nuts, sprinkles, or chocolate chips.
3. Finish with maraschino cherries on top.

Step 5: Serve & Enjoy

• Grab a spoon and dig into this classic banana split sundae!

Servings and Timing

• Servings: 1-2
• Prep Time: 5 minutes
• Total Time: 5 minutes

Variations

• Chocolate Lovers Banana Split – Use all chocolate ice cream and drizzle with extra fudge.
• Peanut Butter Banana Split – Add peanut butter drizzle and crushed peanut butter cups.
• Tropical Banana Split – Use coconut ice cream, mango sauce, and toasted coconut flakes.
• Healthy Banana Split – Swap ice cream for Greek yogurt and top with fresh fruit.
• Mini Banana Splits – Use banana slices and make small sundaes in cups.

Storage

• Best served immediately.
• If prepping ahead, keep ingredients separate and assemble when ready to serve.

FAQs

Can I use different ice cream flavors?

Absolutely! Try cookies & cream, caramel swirl, or peanut butter ice cream.

What’s the best way to cut the banana?

Slice lengthwise down the middle for a classic look.

How do I make this dairy-free?

Use dairy-free ice cream and coconut whipped cream.

Can I make this without ice cream?

Yes! Substitute frozen yogurt or whipped cottage cheese.

What toppings go best with banana splits?

Classic toppings include chocolate sauce, nuts, whipped cream, and cherries.

Can I make this for a party?

Yes! Set up a banana split bar with toppings for guests to customize their own.

How do I make a low-sugar version?

Use sugar-free ice cream, natural peanut butter, and fresh fruit toppings.

Can I freeze banana split leftovers?

Not recommended, as the banana and ice cream become mushy when refrozen.

How do I make a caramel banana split?

Drizzle with warm caramel sauce and add a sprinkle of sea salt.

What’s the best way to serve a banana split?

Use a long dish or sundae boat for the classic presentation.

Conclusion

This Banana Split Sundae is a fun, delicious, and nostalgic dessert that’s perfect for any occasion! Whether you stick to the classic version or customize it with your favorite toppings, this easy-to-make treat is always a crowd-pleaser. Try it today and enjoy a sweet, creamy indulgence!

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