Carrot Patch Brownies

Carrot Patch Brownies are a fun and festive dessert, perfect for Easter or springtime celebrations! These rich, fudgy brownies are topped with chocolate “dirt” and adorable candy-coated strawberries that look like little carrots. They’re easy to make and guaranteed to impress kids and adults alike!

Why You’ll Love This Recipe

  • Rich & Fudgy – The perfect brownie base for a decadent treat.
  • Festive & Fun – A creative dessert for Easter and spring gatherings.
  • Easy to Decorate – Simple toppings turn ordinary brownies into a garden-inspired masterpiece.
  • Make-Ahead Friendly – Great for parties and can be prepared in advance.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

For the Brownies:

  • Butter (melted)
  • Granulated sugar
  • Brown sugar
  • Eggs
  • Vanilla extract
  • All-purpose flour
  • Cocoa powder
  • Baking powder
  • Salt
  • Chocolate chips (optional, for extra richness)

For the Toppings:

  • Oreo cookies (crushed, for the “dirt”)
  • Strawberries (washed and dried)
  • Orange candy melts (or white chocolate + orange food coloring)

Directions

Make the Brownies:

  1. Preheat & Prep – Preheat oven to 350°F (175°C). Grease a 9×13-inch baking pan or line with parchment paper.
  2. Mix Wet Ingredients – In a bowl, whisk together melted butter, granulated sugar, brown sugar, eggs, and vanilla.
  3. Combine Dry Ingredients – In another bowl, whisk together flour, cocoa powder, baking powder, and salt.
  4. Mix & Bake – Gradually mix dry ingredients into wet. Fold in chocolate chips if using. Pour batter into the prepared pan and bake for 25-30 minutes, or until a toothpick comes out with a few moist crumbs. Let cool completely.

Make the Carrot Toppings:

  1. Melt the Candy Coating – In a microwave-safe bowl, melt orange candy melts according to package instructions. If using white chocolate, stir in orange food coloring.
  2. Dip the Strawberries – Hold each strawberry by the stem and dip into the melted candy. Place on parchment paper to set.
  3. Add Carrot Lines – Drizzle extra melted candy over the dipped strawberries to create a carrot texture. Let harden.

Assemble the Carrot Patch Brownies:

  1. Crush the Oreos – Blend or crush Oreos into fine crumbs for the “dirt.”
  2. Top the Brownies – Spread crushed Oreos evenly over the cooled brownies.
  3. Plant the Carrots – Gently press the dipped strawberries into the brownies to resemble carrots growing in soil.
  4. Serve & Enjoy – Slice into squares and serve!

Servings and Timing

  • Servings: 12-16 brownies
  • Prep Time: 15 minutes
  • Bake Time: 25-30 minutes
  • Chill Time: 10 minutes
  • Total Time: 50-55 minutes

Variations

  • Gluten-Free – Use gluten-free brownie mix and cookies.
  • Vegan – Substitute dairy-free butter, flax eggs, and dairy-free chocolate.
  • Nutty Crunch – Add chopped walnuts or pecans to the brownie batter.
  • Extra Chocolatey – Drizzle melted chocolate over the Oreo topping before adding the “carrots.”

Storage/Reheating

  • Storage: Keep in an airtight container at room temperature for 2 days or refrigerate for 5 days.
  • Freezing: Freeze (without strawberries) for up to 3 months. Thaw and add the “carrots” before serving.
  • Reheating: Enjoy at room temperature or warm slightly in the microwave for 10-15 seconds.

FAQs

Can I use a boxed brownie mix?

Yes! A boxed mix works great for a quicker version.

What’s the best way to crush Oreos?

Use a food processor or place them in a zip-top bag and crush with a rolling pin.

How do I make the candy melt coating smooth?

Add a teaspoon of coconut oil to the candy melts for a smoother texture.

Can I use different fruits for the carrots?

Yes! Try dipping baby carrots or dried apricots in the orange coating for a fun twist.

How do I make the brownies extra fudgy?

Use more butter, reduce the flour slightly, and don’t overbake.

Can I make these a day ahead?

Yes! Assemble them the day before and store in the fridge. Add strawberries just before serving.

How do I prevent my chocolate-covered strawberries from sweating?

Make sure the strawberries are completely dry before dipping, and store them in a cool place.

Can I add frosting under the “dirt”?

Yes! Spread a thin layer of chocolate frosting before adding the crushed Oreos for extra richness.

What can I serve these with?

They pair well with vanilla ice cream or a glass of milk!

Can I make these in cupcake form?

Yes! Bake brownies in muffin tins and top each with an Oreo layer and a single strawberry “carrot.”

Conclusion

Carrot Patch Brownies are a creative, delicious, and festive treat that’s perfect for Easter and springtime celebrations. With fudgy brownies, crunchy “dirt,” and adorable candy-coated strawberries, this dessert is as fun to make as it is to eat. Try them for your next holiday gathering and watch them disappear!

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Carrot Patch Brownies

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These rich and fudgy brownies are topped with crushed “dirt” cookies and decorated with chocolate-dipped strawberry “carrots” for a cute, garden-inspired treat!

  • Author: Beth
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Total Time: 50 minutes
  • Yield: 12 brownies 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
For the Brownies:
  • 1 cup unsalted butter, melted
  • 1 cup granulated sugar
  • ¾ cup brown sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • ¾ cup unsweetened cocoa powder
  • ½ teaspoon salt
  • ½ teaspoon baking powder
  • ½ cup chocolate chips (optional, for extra fudginess)
For the Carrot Decorations:
  • 12 strawberries, washed and dried
  • 1 ½ cups orange candy melts (or white chocolate + orange food coloring)
  • ½ teaspoon vegetable oil (for smooth dipping)
For Topping:
  • 10 Oreo cookies, crushed (for “dirt”)
  • Green sprinkles or green frosting (optional, for “carrot leaves”)

Instructions

Make the Brownies:
  1. Preheat & Prep: Preheat oven to 350°F (175°C). Grease and line a 9×13-inch baking pan with parchment paper.
  2. Mix Wet Ingredients: In a large bowl, whisk together melted butter, granulated sugar, and brown sugar. Add eggs and vanilla, whisking until smooth.
  3. Mix Dry Ingredients: In another bowl, whisk together flour, cocoa powder, salt, and baking powder.
  4. Combine: Gradually mix the dry ingredients into the wet mixture until just combined. Fold in chocolate chips if using.
  5. Bake: Pour batter into the prepared pan and spread evenly. Bake for 25–30 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs. Let cool completely.

Make the Carrot Strawberries:
  1. Melt Candy: In a microwave-safe bowl, melt orange candy melts with ½ teaspoon vegetable oil in 30-second intervals, stirring until smooth.
  2. Dip Strawberries: Hold each strawberry by the green leaves and dip into the melted chocolate, coating evenly. Let excess drip off.
  3. Create Carrot Texture: Place dipped strawberries on parchment paper. Using a fork or spoon, drizzle extra melted chocolate over the strawberries for a “carrot” effect. Let set for 15 minutes at room temperature or chill in the fridge for faster setting.

Assemble the Carrot Patch Brownies:
  1. Crush the Oreos: Place Oreos in a ziplock bag and crush into fine crumbs to create “dirt.”
  2. Cut the Brownies: Slice the cooled brownies into squares.
  3. Decorate: Sprinkle crushed Oreos over the brownies. Gently press a “carrot” strawberry into the center of each brownie. Add green sprinkles or pipe green frosting around the base of the carrot if desired.
  4. Serve & Enjoy!

Notes

  • Make It Extra Fun: Use chocolate pudding as a thin layer under the “dirt” for more texture.
  • Storage: Store brownies in an airtight container in the fridge for up to 3 days (since strawberries are perishable).
  • Dairy-Free Option: Use dairy-free chocolate and substitute butter with coconut oil.

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