Halloween Pizzas are fun, spooky, and easy-to-make mini pizzas decorated with festive toppings to look like ghosts, mummies, spiders, or pumpkins. Perfect for Halloween parties, family movie nights, or getting kids excited to help in the kitchen, these pizzas are deliciously cheesy and frightfully cute!
Why You’ll Love This Recipe
- Fun and creative for kids and adults alike.
- Ready in under 30 minutes.
- Customizable with your favorite toppings.
- Uses simple, store-bought ingredients for quick prep.
- Perfect party food or Halloween dinner idea.
ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- 4 small pizza bases or naan breads
- ½ cup pizza sauce
- 1–2 cups shredded mozzarella cheese
- Sliced olives, pepperoni, bell peppers, or veggies for decorating
- Candy eyes or small pieces of cheese for eyes (optional)
- Olive oil, for brushing
- Optional: fresh basil or oregano for garnish
directions

- Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Place the pizza bases on the baking sheet and brush lightly with olive oil.
- Spread a thin layer of pizza sauce on each base.
- Sprinkle shredded mozzarella evenly over the pizzas.
- Decorate! Create ghosts by cutting mozzarella into ghost shapes, mummies by layering strips of cheese with olive “eyes,” or spiders using olive halves.
- Add any other toppings as desired.
- Bake for 8–12 minutes, or until the cheese is melted and bubbly and the crust is golden.
- Serve warm and enjoy your spooky creations!
Servings and timing
Servings: Makes about 4 mini pizzas
Prep time: 10 minutes
Cook time: 10–12 minutes
Variations
- Use English muffins, pita bread, or bagels as the base.
- Make a large Halloween pizza instead of minis.
- Try pesto sauce for a green “monster” look.
- Use colorful peppers or veggies to create pumpkin faces or monster mouths.
storage/reheating
Store leftover pizzas in an airtight container in the refrigerator for up to 2 days. Reheat in the oven at 350°F (175°C) for 5–7 minutes, or microwave for 30–60 seconds until warm.
FAQs
What are Halloween Pizzas?
They’re fun, decorated mini pizzas made to look spooky or cute with themed toppings.
Can I make the bases from scratch?
Absolutely! Use your favorite homemade pizza dough or a store-bought crust.
How do I make ghost shapes?
Cut slices of mozzarella cheese into ghost shapes with a knife or cookie cutter.
Can kids help decorate these?
Yes! It’s a perfect Halloween activity for kids — they love creating spooky faces.
What toppings work best for spooky designs?
Olives, peppers, pepperoni, and cheese strips are great for mummies, spiders, and ghosts.
Can I make these ahead of time?
You can prep the decorations ahead and assemble just before baking.
Do I have to use mozzarella?
Nope! Any good melting cheese like provolone or cheddar works too.
How do I keep the pizzas from getting soggy?
Don’t overload with sauce and bake until the crust is crispy.
Are these good for parties?
Yes! Set up a pizza decorating station for guests to make their own.
Can I make these gluten-free?
Use a gluten-free pizza crust or base — all toppings are naturally gluten-free.
Conclusion
Halloween Pizzas are an easy, tasty, and festive way to add spooky fun to your Halloween celebrations. They’re perfect for parties, quick dinners, or a family activity that everyone will love. Get creative, get spooky, and enjoy every cheesy bite!
PrintHalloween Pizzas
Fun and spooky Halloween pizzas made with simple ingredients and decorated with festive toppings — perfect for a Halloween party or a kid-friendly dinner.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 mini pizzas 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 4 mini pizza crusts (store-bought or homemade)
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 24 black olives (for spiders or eyeballs)
- 8 slices pepperoni or salami
- 1 red bell pepper, sliced (optional for decoration)
- Fresh basil or oregano for garnish (optional)
Instructions
- Preheat oven to 400°F (200°C).
- Place the mini pizza crusts on a baking sheet lined with parchment paper.
- Spread about 1/4 cup of pizza sauce onto each crust.
- Sprinkle shredded mozzarella cheese evenly over the sauce.
- Add Halloween-themed decorations: arrange olives to look like spiders by halving them for bodies and slicing others thinly for legs; use pepperoni slices as monster eyes, topping with olive slices as pupils.
- Add sliced bell peppers to create shapes like pumpkin faces or ghosts if desired.
- Bake for 10–12 minutes, or until the cheese is melted and bubbly.
- Remove from oven and garnish with fresh herbs if desired. Serve warm and enjoy!
Notes
- Get creative with toppings: use string cheese strips for mummy wraps or cut cheese slices into ghost shapes.
- Kids love to decorate their own pizzas — set up a toppings station for extra fun.
- Use English muffins or flatbreads for quick single-serve bases.
Nutrition
- Serving Size: 1 mini pizza
- Calories: 320
- Sugar: 4g
- Sodium: 680mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 35mg