Air Fryer Radishes

Air fryer radishes are a quick, low-carb side dish that transforms the sharpness of raw radishes into a mellow, slightly sweet, and crisp-tender delight. They’re a simple and flavorful alternative to roasted potatoes, ideal for keto and paleo diets.

Why You’ll Love This Recipe

• Quick to prepare—ready in under 20 minutes
• Low in carbs and calories
• Versatile seasonings and flavors
• Perfect for keto, gluten-free, and vegan diets
• Great alternative to roasted potatoes

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• 1 lb radishes, trimmed and halved or quartered
• 1–2 tablespoons olive oil
• 1 teaspoon garlic powder
• ½ teaspoon kosher salt
• ¼ teaspoon black pepper
• 2 tablespoons grated Parmesan cheese (optional)
• 1 teaspoon chopped fresh parsley or dried herbs (optional)

directions

1. Preheat your air fryer to 400°F.
2. Wash and trim radishes, then cut into halves or quarters depending on size.
3. In a bowl, toss radishes with olive oil, garlic powder, salt, and pepper.
4. Place radishes in the air fryer basket in a single layer.
5. Air fry for 8 minutes, then shake the basket and cook for another 5–7 minutes until crisp and tender.
6. Optional: Toss with Parmesan and return to the air fryer for 2–3 more minutes.
7. Garnish with parsley or herbs and serve warm.

Servings and timing

• Servings: 4
• Prep time: 5 minutes
• Cook time: 13–15 minutes
• Total time: 18–20 minutes

Variations

• Add chili powder, smoked paprika, or cumin for a spicy kick
• Swap garlic powder for onion powder or dried herbs
• Use avocado oil for a different flavor profile
• Add lemon juice or balsamic glaze before serving

storage/reheating

• Store in an airtight container in the refrigerator for up to 4 days
• Reheat in the air fryer at 375°F for 5 minutes to regain crispiness
• Not recommended for freezing as texture changes

FAQs

What do air-fried radishes taste like?

They become mild, slightly sweet, and tender inside with a crisp outer layer—similar to roasted potatoes.

Are air fryer radishes keto-friendly?

Yes, they’re low in carbs and perfect for keto and other low-carb diets.

Do I need to peel the radishes?

No, just trim the ends. The skin softens and becomes tender when cooked.

Can I use different seasonings?

Absolutely—experiment with herbs, spices, or flavored oils to match your meal.

What type of radishes work best?

Red globe radishes are most common, but you can use any variety.

How do I keep radishes from getting soggy?

Cook in a single layer and don’t overcrowd the air fryer basket.

Is Parmesan necessary?

No, it’s optional but adds a nice umami flavor. Try nutritional yeast for a dairy-free version.

Can I make these in the oven instead?

Yes, roast at 400°F for about 20 minutes, flipping halfway through.

Are air-fried radishes healthy?

Yes—they’re low in calories and carbs and packed with antioxidants and fiber.

How should I cut radishes for even cooking?

Halve small ones and quarter larger ones to ensure uniform cooking.

Conclusion

Air fryer radishes are a surprising and delicious way to enjoy this often-overlooked vegetable. With just a few ingredients and minimal time, you’ll have a healthy and flavorful side dish that’s sure to impress. Give them a try and add a new twist to your air fryer favorites.

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