Air Fryer Sweet Potato Cubes Recipe
These Air Fryer Sweet Potato Cubes are crispy on the outside, tender on the inside, and packed with flavor! With just a handful of ingredients, this quick and healthy side dish is perfect for busy weeknights or meal prep. They’re naturally gluten-free, vegan, and ready in under 20 minutes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Side Dish, Snack
- Method: Air Fryer
- Cuisine: American
Ingredients
Scale
- 2 medium sweet potatoes, peeled and diced into ½-inch cubes
- 1 tablespoon olive oil (or avocado oil)
- 1 teaspoon garlic powder
- ½ teaspoon smoked paprika (or regular paprika)
- ½ teaspoon ground cumin (optional, for extra depth)
- Salt and black pepper, to taste
- Fresh parsley or cilantro, chopped (optional for garnish)
Instructions
1. Preheat the air fryer:
- Preheat your air fryer to 400°F (200°C) for 3-5 minutes.
2. Prepare the sweet potatoes:
- In a large mixing bowl, toss the sweet potato cubes with olive oil, garlic powder, paprika, cumin (if using), salt, and pepper until evenly coated.
3. Cook the sweet potatoes:
- Place the seasoned sweet potato cubes in a single layer in the air fryer basket (work in batches if needed to avoid overcrowding).
- Air fry at 400°F (200°C) for 12-15 minutes, shaking the basket halfway through cooking for even crispiness.
4. Serve:
- Once golden brown and crispy on the outside, remove from the air fryer.
- Garnish with fresh parsley or cilantro and serve immediately as a side dish, salad topping, or snack.
Notes
- Sweet & Spicy: Add 1 teaspoon of brown sugar and a pinch of cayenne pepper.
- Herb-Infused: Toss with rosemary or thyme for a fragrant twist.
- Parmesan Garlic: Sprinkle grated Parmesan over the sweet potatoes during the last 2 minutes of air frying.
Find it online: https://ukfinda.com/air-fryer-sweet-potato-cubes-recipe/