Baked Boursin Pasta Recipe
Baked Boursin Pasta is a creamy, flavorful dish made by roasting Boursin cheese with cherry tomatoes and garlic, then tossing it all with pasta for a quick and elegant meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main
- Method: Baking
- Cuisine: Fusion
- Diet: Vegetarian
Ingredients
Scale
- 1 box (8 oz) Boursin cheese (any flavor)
- 10 oz cherry tomatoes
- 3 cloves garlic, minced
- 2 tbsp olive oil
- Salt and black pepper to taste
- 8 oz pasta (penne, fusilli, or your choice)
- 1/4 cup reserved pasta water
- Fresh basil or parsley, chopped (optional, for garnish)
Instructions
- Preheat oven to 400°F (200°C).
- In a baking dish, place the Boursin cheese in the center and surround it with cherry tomatoes and garlic.
- Drizzle olive oil over everything and season with salt and pepper.
- Bake for 25-30 minutes, until tomatoes are blistered and the cheese is soft and golden.
- Meanwhile, cook pasta according to package instructions. Reserve 1/4 cup of pasta water, then drain.
- Remove the baking dish from the oven and stir everything together to create a creamy sauce.
- Add cooked pasta and reserved pasta water to the dish, stirring until well combined and coated.
- Top with fresh herbs and serve warm.
Notes
- Use any flavor of Boursin, such as garlic & fine herbs or shallot & chive.
- Add spinach, roasted veggies, or cooked chicken for extra protein and nutrition.
- Can be made gluten-free with gluten-free pasta.
Nutrition
- Serving Size: 1 bowl
- Calories: 420
- Sugar: 5g
- Sodium: 430mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 13g
- Cholesterol: 35mg
Find it online: https://ukfinda.com/baked-boursin-pasta-recipe/