BBQ Chicken Wings
BBQ Chicken Wings are juicy, oven-baked or grilled wings coated in a smoky, tangy barbecue sauce. Perfect for parties, game day, or a flavorful appetizer.
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Halal
Ingredients
Scale
- 2 lbs chicken wings, split and tips removed
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp smoked paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup BBQ sauce (store-bought or homemade)
- Optional: chopped parsley or green onions for garnish
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with foil. Place a wire rack on top.
- In a large bowl, toss chicken wings with olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper until evenly coated.
- Arrange wings in a single layer on the wire rack.
- Bake for 40–45 minutes, flipping halfway through, until wings are golden and crispy.
- Remove wings from oven and transfer to a clean bowl. Toss with BBQ sauce until well coated.
- Return wings to the rack and bake for an additional 5–10 minutes to set the sauce.
- Garnish with parsley or green onions if desired and serve hot.
Notes
- For extra crispy wings, pat them dry with paper towels before seasoning.
- Grill the wings instead of baking for a smoky flavor.
- Use your favorite BBQ sauce—sweet, spicy, or smoky—all work well.
Nutrition
- Serving Size: 5–6 wings
- Calories: 350
- Sugar: 10g
- Sodium: 580mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 95mg
Find it online: https://ukfinda.com/bbq-chicken-wings/