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Best Beef Chuck Recipes

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A juicy grilled beef chuck steak topped with flavorful garlic herb butter for an easy and satisfying dinner.

Ingredients

Scale
  • 2 lbs beef chuck steak
  • 2 tbsp olive oil
  • 1 tbsp garlic powder
  • 1 tsp smoked paprika
  • Salt & pepper

For the Garlic Herb Butter:

  • ½ cup unsalted butter, softened
  • 3 cloves garlic, minced
  • 1 tbsp fresh rosemary, chopped
  • 1 tbsp parsley, chopped

Instructions

  1. Rub steak with olive oil, garlic powder, paprika, salt, and pepper.
  2. Grill over high heat for 4-5 minutes per side for medium-rare.
  3. Top with garlic herb butter and let rest before slicing.