Better Boxed Brownies
Better Boxed Brownies are an upgraded version of store-bought brownie mix, enhanced with a few simple ingredients to yield rich, fudgy, and indulgent brownies that taste homemade with minimal effort.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 16 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box brownie mix (18.3 oz size)
- 2 large eggs
- 1/2 cup melted butter (instead of oil)
- 1/4 cup milk or brewed coffee (instead of water)
- 1 tsp vanilla extract
- 1/2 cup chocolate chips or chunks (optional)
- 1/4 tsp salt (optional, for balance)
Instructions
- Preheat oven to temperature listed on brownie box (usually 325°F to 350°F). Grease or line an 8×8 or 9×9-inch baking pan.
- In a large bowl, combine brownie mix, eggs, melted butter, milk or coffee, vanilla extract, and salt (if using).
- Stir until fully combined, then fold in chocolate chips or chunks if using.
- Pour batter into prepared pan and spread evenly.
- Bake according to the box instructions, usually 20–30 minutes, or until a toothpick inserted near the center comes out with a few moist crumbs.
- Cool in pan before cutting and serving for clean edges and optimal texture.
Notes
- Use coffee instead of water to intensify the chocolate flavor.
- Add a sprinkle of sea salt on top before baking for a gourmet touch.
- Swirl in peanut butter, caramel, or cream cheese for variety.
- Underbake slightly for extra fudgy brownies; bake longer for cakier texture.
Nutrition
- Serving Size: 1 brownie
- Calories: 210
- Sugar: 18g
- Sodium: 160mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://ukfinda.com/better-boxed-brownies/