Blueberry Lavender Lemonade Cocktail

This Blueberry Lavender Lemonade Cocktail is a refreshing and elegant drink that combines the sweet-tart flavors of blueberries and lemon with the floral essence of lavender. A splash of vodka (or gin) makes it the perfect cocktail for summer gatherings, brunches, or a relaxing evening.

Why You’ll Love This Recipe

  • Refreshing and vibrant – The perfect balance of sweet, tart, and floral flavors.
  • Beautiful presentation – A stunning deep purple hue that looks great in a glass.
  • Easy to make – Simple ingredients and quick preparation.
  • Customizable – Can be made with vodka, gin, or as a non-alcoholic mocktail.
  • Perfect for entertaining – Ideal for summer parties, bridal showers, or a special treat.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • Fresh blueberries
  • Dried culinary lavender
  • Fresh lemon juice
  • Honey or simple syrup
  • Vodka (or gin)
  • Sparkling water or club soda
  • Ice
  • Lemon slices and extra blueberries for garnish

Directions

  1. Make the blueberry lavender syrup – In a small saucepan, combine blueberries, dried lavender, honey (or simple syrup), and ½ cup of water. Simmer for 5-7 minutes until the blueberries burst and the mixture thickens. Strain and let it cool.
  2. Mix the cocktail – In a shaker, combine the blueberry lavender syrup, fresh lemon juice, vodka, and ice. Shake well.
  3. Pour and top – Strain into a glass filled with ice and top with sparkling water or club soda.
  4. Garnish – Add fresh blueberries, a lemon slice, and a sprig of lavender for an elegant touch.
  5. Serve and enjoy – Stir gently and sip this refreshing floral cocktail!

Servings and Timing

  • Servings: 2 cocktails
  • Prep time: 10 minutes
  • Cook time: 5-7 minutes (for syrup)
  • Total time: 15-20 minutes

Variations

  • Mocktail Version – Skip the alcohol and add extra sparkling water for a refreshing non-alcoholic drink.
  • Gin Variation – Swap vodka for gin to enhance the botanical notes.
  • Herbal Infusion – Add fresh mint or basil for an extra herbal twist.
  • Stronger Flavor – Let the lavender steep longer in the syrup for a more pronounced floral note.
  • Sweeter Option – Use more honey or simple syrup if you prefer a sweeter cocktail.

Storage/Reheating

  • Blueberry Lavender Syrup: Store in an airtight container in the fridge for up to a week.
  • Pre-mixed Cocktail: Best served fresh, but can be stored in the fridge for a few hours before serving.
  • Freezing Option: Freeze the syrup in ice cube trays for easy use in future drinks.

FAQs

Can I use fresh lavender instead of dried?

Yes! Use about double the amount of fresh lavender since dried is more concentrated.

What’s the best alcohol for this cocktail?

Vodka keeps it smooth, but gin adds a nice botanical touch.

Can I make this drink ahead of time?

You can prepare the syrup in advance, but mix the cocktail fresh for the best taste.

How do I make this cocktail stronger?

Use less sparkling water or add an extra ½ ounce of vodka or gin.

Can I use frozen blueberries?

Yes! Frozen blueberries work just as well and may even make the syrup more vibrant.

What type of sparkling water is best?

Unflavored or lightly flavored lemon or berry sparkling water works well.

How do I strain out the lavender properly?

Use a fine mesh strainer or cheesecloth for a smooth syrup.

Can I use a sugar substitute instead of honey?

Yes! Simple syrup made with a sugar substitute or agave syrup works as an alternative.

What’s a good food pairing with this cocktail?

Pairs well with cheese platters, light salads, seafood, or fruity desserts.

How can I make this cocktail even more elegant?

Serve in a coupe glass with a sugared rim or freeze blueberries in ice cubes for a decorative touch.

Conclusion

This Blueberry Lavender Lemonade Cocktail is the perfect mix of fruity, floral, and citrus flavors in a beautifully refreshing drink. Whether you’re serving it for a summer soirée or sipping it on a quiet evening, it’s sure to impress. Try it today and enjoy every sip!

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Blueberry Lavender Lemonade Cocktail

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This Blueberry Lavender Lemonade Cocktail is a beautifully balanced drink with tart lemon, sweet blueberries, and a hint of floral lavender. A splash of vodka (or gin) makes it the perfect refreshing cocktail for warm weather!

  • Author: Beth
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 1 cocktail 1x
  • Category: Drinks
  • Method: Stirred & Shaken
  • Cuisine: American

Ingredients

Scale

For the Blueberry Lavender Syrup:

  • ½ cup fresh or frozen blueberries
  • ½ cup water
  • ½ cup granulated sugar
  • 1 tablespoon dried culinary lavender
  • 1 teaspoon lemon zest

For the Cocktail:

  • 2 ounces vodka (or gin for a botanical twist)
  • 1 ounce fresh lemon juice
  • 1 ounce blueberry lavender syrup
  • 3 ounces sparkling water or club soda
  • Ice cubes

For Garnish:

 

  • Fresh blueberries
  • Lemon slices
  • Lavender sprigs

Instructions

Step 1: Make the Blueberry Lavender Syrup

  1. In a small saucepan, combine the blueberries, water, sugar, lavender, and lemon zest over medium heat.
  2. Bring to a simmer and cook for 5-7 minutes, gently mashing the blueberries.
  3. Remove from heat and let steep for 10 minutes.
  4. Strain through a fine-mesh sieve, discarding the solids. Let the syrup cool completely.

Step 2: Make the Cocktail

  1. Fill a cocktail shaker with ice.
  2. Add vodka, fresh lemon juice, and blueberry lavender syrup. Shake well for 10-15 seconds.
  3. Strain into a glass filled with ice.
  4. Top with sparkling water or club soda.
  5. Garnish with fresh blueberries, a lemon slice, and a sprig of lavender.

 


Notes

  • Swap vodka for gin for a more botanical flavor.
  • Make it non-alcoholic by skipping the vodka and adding more sparkling water.
  • Store extra blueberry lavender syrup in the fridge for up to 1 week.

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