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Blueberry Smoothie

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A creamy and refreshing blueberry smoothie made with frozen blueberries, yogurt, and a splash of juice or milk. Perfect for a quick breakfast or healthy snack.

Ingredients

Scale
  • 1 cup frozen blueberries
  • 1/2 banana (optional, for extra sweetness)
  • 1/2 cup plain or vanilla Greek yogurt
  • 1/2 cup milk or almond milk
  • 1/4 cup orange juice (optional)
  • 1 tablespoon honey or maple syrup (optional)
  • 1/4 teaspoon vanilla extract (optional)
  • Ice cubes, if needed for thicker texture

Instructions

  1. Add frozen blueberries, banana, yogurt, milk, orange juice (if using), honey, and vanilla extract to a blender.
  2. Blend on high speed until smooth and creamy, adding ice cubes if desired for a thicker texture.
  3. Taste and adjust sweetness as needed by adding more honey or syrup.
  4. Pour into a glass and enjoy immediately.

Notes

  • Use frozen blueberries for a thicker, colder smoothie without needing extra ice.
  • Swap Greek yogurt with a dairy-free yogurt to make it vegan.
  • Add a handful of spinach or chia seeds for extra nutrients.
  • Store leftovers in the fridge for up to 1 day, but best enjoyed fresh.

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