Broccoli Cheese Balls

Broccoli Cheese Balls are a crispy, cheesy, and delicious snack or appetizer that’s perfect for parties, game days, or as a quick bite. Packed with wholesome broccoli and gooey melted cheese, these bite-sized treats are easy to make and even easier to love.

Why You’ll Love This Recipe

• Vegetarian-Friendly: A flavorful and satisfying option for everyone.
• Crispy and Cheesy: A crunchy golden crust with a gooey cheesy center.
• Simple Ingredients: Made with common pantry staples.
• Versatile: Great as an appetizer, snack, or side dish.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Fresh broccoli (chopped and steamed)
• Shredded cheddar cheese
• Breadcrumbs (divided)
• Parmesan cheese (grated)
• Eggs
• Garlic powder
• Onion powder
• Salt and pepper
• Cooking oil (for frying or baking)

Directions

1. Prepare the broccoli: Steam or boil the broccoli until tender, then finely chop it or pulse it in a food processor.
2. Mix the ingredients: In a large bowl, combine the chopped broccoli, shredded cheddar cheese, 1/2 cup of breadcrumbs, Parmesan cheese, eggs, garlic powder, onion powder, salt, and pepper. Mix until well combined.
3. Form the balls: Scoop about a tablespoon of the mixture and roll it into a ball. Repeat until all the mixture is used.
4. Coat the balls: Roll each ball in the remaining breadcrumbs to coat evenly.
5. Cook the balls:
   • Frying: Heat oil in a deep skillet over medium heat. Fry the balls in batches until golden brown, about 2-3 minutes per side. Drain on paper towels.
   • Baking: Preheat the oven to 375°F (190°C). Place the balls on a greased baking sheet and spray with cooking spray. Bake for 20-25 minutes, turning halfway through, until golden and crispy.
6. Serve: Serve warm with your favorite dipping sauce, such as ranch dressing or marinara.

Servings and Timing

• Servings: Makes approximately 20-24 balls
• Prep Time: 15 minutes
• Cook Time: 20-25 minutes (baking) or 10 minutes (frying)

Variations

• Spicy Kick: Add a pinch of cayenne pepper or chopped jalapeños to the mixture.
• Gluten-Free: Use gluten-free breadcrumbs to make this recipe gluten-free.
• Different Cheeses: Swap cheddar for mozzarella, gouda, or pepper jack for unique flavors.
• Air Fryer: Cook the balls in an air fryer at 375°F (190°C) for 12-15 minutes, turning halfway through.

Storage/Reheating

• Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.
• Freezing: Freeze uncooked balls on a baking sheet, then transfer to a freezer-safe bag for up to 2 months. Cook from frozen, adding a few minutes to the cooking time.
• Reheating: Reheat in the oven or air fryer at 350°F (175°C) until warmed through.

FAQs

1. Can I use frozen broccoli?

Yes, thaw it completely and drain any excess water before chopping.

2. Can I bake these instead of frying?

Absolutely! Baking is a healthier alternative, and the balls still turn out crispy and delicious.

3. What dipping sauces pair well with these?

Ranch, marinara, honey mustard, or a spicy aioli are all excellent choices.

4. How do I prevent the balls from falling apart?

Make sure the mixture is well-combined and not too dry or wet. If necessary, add more breadcrumbs or an extra egg to bind.

5. Can I make these vegan?

Yes, use a plant-based cheese, vegan breadcrumbs, and an egg substitute like flaxseed or chia gel.

6. How can I add more flavor?

Incorporate chopped fresh herbs like parsley or dill, or add a splash of hot sauce to the mixture.

7. What’s the best way to steam broccoli?

Steam broccoli in a microwave-safe bowl with a little water, covered, for 3-4 minutes, or use a stovetop steamer.

8. Can I use panko instead of regular breadcrumbs?

Yes, panko breadcrumbs will add extra crispiness to the coating.

9. Can I make larger balls?

Yes, but adjust the cooking time accordingly to ensure they’re heated through.

10. Are these good for meal prep?

Yes, you can prepare the balls ahead of time and refrigerate or freeze them until ready to cook.

Conclusion

Broccoli Cheese Balls are a crowd-pleasing appetizer that’s crispy on the outside, cheesy on the inside, and packed with flavor. Whether you bake or fry them, these versatile bites are perfect for entertaining or as a fun way to enjoy vegetables. Try them today and discover a new favorite snack!

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