Brown Sugar Ham Glaze
Brown Sugar Ham Glaze is a sweet and savory glaze made with brown sugar, mustard, and warm spices. It caramelizes beautifully over baked ham, creating a sticky, flavorful coating that’s perfect for holiday meals or special occasions.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Total Time: 12 minutes
- Yield: About 1 cup 1x
- Category: Condiment
- Method: Simmering
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 cup brown sugar
- 1/4 cup honey
- 1/4 cup Dijon or yellow mustard
- 2 tablespoons apple cider vinegar
- 1/4 teaspoon ground cloves
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Pinch of salt
Instructions
- In a small saucepan over medium heat, combine brown sugar, honey, mustard, and apple cider vinegar.
- Stir in cloves, cinnamon, nutmeg, and a pinch of salt.
- Bring the mixture to a gentle boil, then reduce heat and simmer for 5–7 minutes until slightly thickened.
- Remove from heat and let cool slightly. Brush over ham during the last 30 minutes of baking, basting every 10 minutes for a glossy, flavorful coating.
Notes
- Use light or dark brown sugar based on your preference for depth of flavor.
- This glaze can be made ahead and stored in the fridge for up to 1 week.
- Try adding orange juice or pineapple juice for a fruity twist.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 110
- Sugar: 24g
- Sodium: 120mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://ukfinda.com/brown-sugar-ham-glaze/