Campfire cones are a fun and customizable treat filled with chocolate, marshmallows, and other goodies, wrapped in foil and heated over a campfire or grill. Perfect for outdoor adventures.
Author:Beth
Prep Time:10 minutes
Cook Time:7 minutes
Total Time:17 minutes
Yield:4 cones 1x
Category:Dessert
Method:Grilling
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
4 sugar cones
1/2 cup mini marshmallows
1/2 cup chocolate chips or chopped chocolate
1/4 cup peanut butter chips (optional)
1/4 cup chopped strawberries or bananas (optional)
1/4 cup crushed graham crackers (optional)
Aluminum foil
Instructions
Fill each sugar cone with your choice of ingredients such as mini marshmallows, chocolate chips, peanut butter chips, fruits, and graham cracker pieces.
Wrap each cone tightly in aluminum foil.
Place the wrapped cones over a campfire, grill, or in a 350°F oven for about 5-7 minutes, or until everything is melted and gooey.
Carefully unwrap the cones and let cool slightly before serving.
Notes
Get creative with fillings — try nuts, caramel bits, or crushed cookies.
Be cautious when unwrapping hot foil.
These can also be made in the oven at home if no campfire is available.