The Cheese Dog Pizza Sandwich is a mouthwatering fusion of two all-time favorites—hot dogs and pizza. This inventive sandwich layers hot dogs, pizza sauce, cheese, and classic toppings inside a warm bun, then bakes to gooey perfection. It’s fun, fast, and utterly satisfying.
Why You’ll Love This Recipe
- Combines the best parts of a hot dog and a slice of pizza
- Easy to make and ready in under 30 minutes
- Kid-friendly and perfect for parties or game day
- Fully customizable with your favorite pizza toppings
- Ideal for quick weeknight meals or fun weekend treats
ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Hot dog buns
- Hot dogs (beef, turkey, or plant-based)
- Pizza sauce or marinara
- Shredded mozzarella cheese
- Pepperoni slices
- Optional: chopped bell peppers, mushrooms, black olives, red onion
- Italian seasoning
- Garlic powder
- Olive oil or melted butter for brushing
directions

- Preheat oven to 375°F (190°C).
- Lightly toast the hot dog buns in the oven or on a skillet.
- Cook the hot dogs in a skillet or boil until heated through.
- Spread a layer of pizza sauce inside each bun.
- Add a sprinkle of mozzarella, then place a hot dog inside.
- Top with more sauce, pepperoni, veggies, and more cheese.
- Sprinkle with Italian seasoning and garlic powder.
- Place sandwiches on a baking sheet and bake for 10–12 minutes, until cheese is melted and bubbly.
- Brush buns with melted butter or olive oil before serving.
Servings and timing
- Servings: 4
- Prep time: 10 minutes
- Cook time: 12–15 minutes
- Total time: 25 minutes
Variations
- Use different cheeses like provolone, cheddar, or pepper jack
- Swap hot dogs for sausages or bratwurst
- Add spicy toppings like jalapeños or crushed red pepper flakes
- Make it vegetarian with plant-based hot dogs and toppings
- Try it in a sub roll or ciabatta for a heartier bite
storage/reheating
- Store leftovers in an airtight container in the refrigerator for up to 2 days
- Reheat in a 350°F oven for 10 minutes or until warm and melty
- Not recommended for freezing due to bun texture changes
FAQs
Can I make these in advance?
Yes, assemble and refrigerate. Bake when ready to serve.
What’s the best cheese for this?
Mozzarella is classic, but provolone, cheddar, or a blend also work well.
Can I use different sauces?
Absolutely—try BBQ sauce, garlic sauce, or a creamy Alfredo for variety.
Are these good for kids?
Yes, kids love the familiar pizza and hot dog flavors in sandwich form.
How do I keep the buns from getting soggy?
Toast them slightly before assembling and don’t overdo the sauce.
Can I grill these instead of baking?
Yes—wrap in foil and grill over medium heat until cheese is melted.
What toppings can I add?
Try bell peppers, onions, olives, mushrooms, jalapeños, or even pineapple.
Can I make it spicy?
Add crushed red pepper flakes, hot sauce, or use spicy sausage.
Is this recipe freezer-friendly?
Not really—freezing may make the buns soggy upon reheating.
Can I use vegan ingredients?
Yes—use plant-based hot dogs, vegan cheese, and your favorite veggies.
Conclusion
The Cheese Dog Pizza Sandwich is the perfect combination of melty cheese, savory toppings, and hot dog comfort—all baked into a single, delicious sandwich. It’s fun, fast, and sure to be a hit with kids and adults alike. Whether you’re making them for a quick dinner or party snack, these sandwiches deliver big flavor with minimal effort.
PrintCheese Dog Pizza Sandwich
A fun and indulgent mash-up of a cheese dog and pizza, featuring a hot dog in a soft bun topped with pizza sauce, melted mozzarella, pepperoni (optional), and Italian herbs—a playful twist perfect for parties or quick meals.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Snack / Sandwich
- Method: Bake
- Cuisine: American Fusion
- Diet: Low Fat
Ingredients
- 4 hot dog buns
- 4 cooked hot dogs
- ½ cup pizza sauce
- 1½ cups shredded mozzarella cheese
- 12–16 slices pepperoni (optional)
- 1 tsp Italian seasoning
- ¼ tsp garlic powder
- Fresh basil or parsley for garnish (optional)
Instructions
- Preheat oven to 375°F (190°C).
- Place hot dogs inside buns and arrange on a baking sheet lined with parchment paper.
- Spoon about 2 tablespoons of pizza sauce over each hot dog.
- Top with a generous sprinkle of shredded mozzarella cheese and add 3–4 pepperoni slices per bun if using.
- Sprinkle Italian seasoning and garlic powder evenly over the cheese.
- Bake for 8–10 minutes, or until cheese is melted and bubbly.
- Switch to broil for 1–2 minutes if desired, until cheese edges are lightly golden—watch closely to prevent burning.
- Remove from oven, garnish with fresh basil or parsley if desired, and serve hot.
Notes
- Use turkey or veggie dogs for lighter or vegetarian versions.
- Swap pizza sauce with marinara or marinara infused with chili flakes for heat.
- Customize with additional toppings like diced bell peppers, onions, or jalapeños before baking.
- Make it a condiment bar—serve with extra pizza sauce, ketchup, mustard, or ranch dip.
- Assemble ahead and bake right before serving; leftovers can be reheated in oven for crispiness.
Nutrition
- Serving Size: 1 cheese dog pizza sandwich
- Calories: 450 kcal
- Sugar: 6 g
- Sodium: 1100 mg
- Fat: 22 g
- Saturated Fat: 12 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 38 g
- Fiber: 2 g
- Protein: 22 g
- Cholesterol: 55 mg