Cheesy Ground Beef Delight Wrap with Creamy Sauce
The Cheesy Ground Beef Delight Wrap with Creamy Sauce is a hearty and flavorful meal featuring seasoned beef, melty cheese, and a rich creamy sauce wrapped in a soft tortilla.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 wraps 1x
- Category: Main Course
- Method: Sautéing, Wrapping
- Cuisine: American
- Diet: Halal
Ingredients
Scale
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon cumin
- Salt and pepper to taste
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
- 1/2 cup sour cream
- 2 tablespoons mayonnaise
- 1 tablespoon ketchup
- 1 teaspoon Dijon mustard
- Chopped lettuce and diced tomatoes for garnish (optional)
Instructions
- Heat olive oil in a skillet over medium heat. Add diced onion and garlic; sauté until softened.
- Add ground beef to the skillet, cooking until browned and fully cooked. Drain any excess fat.
- Season the beef with paprika, cumin, salt, and pepper. Stir to combine and remove from heat.
- In a small bowl, mix together sour cream, mayonnaise, ketchup, and Dijon mustard to create the creamy sauce.
- Warm tortillas in a dry skillet or microwave.
- Place a portion of the beef mixture onto each tortilla, sprinkle with shredded cheese, and drizzle with creamy sauce.
- Add lettuce and tomatoes if using.
- Wrap up tightly and serve warm.
Notes
- Use ground turkey or chicken for a lighter option.
- Spice it up with jalapeños or hot sauce.
- Double the creamy sauce recipe if you like it extra saucy.
- Great for meal prep; assemble wraps fresh to prevent sogginess.
Nutrition
- Serving Size: 1 wrap
- Calories: 520
- Sugar: 4g
- Sodium: 780mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 90mg