Cheesy Joe Garlic Bread

Short Description

Cheesy Joe garlic bread is a mouthwatering combination of buttery garlic bread topped with a savory sloppy joe filling and melty cheese. This easy, crowd-pleasing dish is perfect for weeknight dinners, parties, or game-day snacks!

Why You’ll Love This Recipe

  • Rich and flavorful – Combines the classic taste of sloppy joes with cheesy garlic bread.
  • Quick and easy – Ready in 30 minutes with simple ingredients.
  • Great for sharing – Perfect for appetizers, snacks, or casual meals.
  • Customizable – Add extra spices, toppings, or different cheeses.
  • Kid-friendly – A fun and delicious twist on two classic comfort foods.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

For the Sloppy Joe Filling:

  • Ground beef (or ground turkey)
  • Onion (chopped)
  • Garlic (minced)
  • Tomato sauce
  • Ketchup
  • Worcestershire sauce
  • Brown sugar
  • Mustard (yellow or Dijon)
  • Salt and black pepper
  • Red pepper flakes (optional, for spice)

For the Garlic Bread:

  • French bread (or Italian bread)
  • Butter (softened)
  • Garlic (minced)
  • Italian seasoning
  • Mozzarella cheese (shredded)
  • Parmesan cheese (grated)
  • Fresh parsley (for garnish)

Directions

Make the Sloppy Joe Filling:

  1. Cook the beef – In a skillet over medium heat, cook ground beef and onion until browned. Drain excess fat.
  2. Add seasonings – Stir in garlic, tomato sauce, ketchup, Worcestershire sauce, brown sugar, mustard, salt, and pepper. Simmer for 5-7 minutes until thickened.

Prepare the Garlic Bread:

  1. Preheat oven – Set to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Make garlic butter – Mix softened butter, minced garlic, and Italian seasoning.
  3. Spread on bread – Slice the French bread in half and spread the garlic butter evenly.

Assemble and Bake:

  1. Top with sloppy joe mixture – Spread the sloppy joe filling over the bread.
  2. Add cheese – Sprinkle mozzarella and Parmesan evenly on top.
  3. Bake – Place in the oven for 10-12 minutes, until cheese is melted and bubbly.
  4. Garnish and serve – Sprinkle with fresh parsley, slice, and enjoy!

Servings and Timing

  • Servings: 6-8
  • Prep time: 10 minutes
  • Cook time: 20 minutes
  • Total time: 30 minutes

Variations

  • Spicy version – Add jalapeños or hot sauce to the sloppy joe mixture.
  • BBQ twist – Swap ketchup for BBQ sauce for a smoky flavor.
  • Meat-free option – Use lentils or plant-based ground meat.
  • Extra cheesy – Add cheddar or provolone for even more gooeyness.
  • Garlic breadsticks – Make smaller portions using baguettes or hoagie rolls.

Storage/Reheating

  • Refrigeration: Store in an airtight container for up to 3 days.
  • Freezing: Freeze before baking for up to 2 months. Thaw and bake when ready.
  • Reheating: Warm in the oven at 350°F for 10 minutes or air fryer for 5 minutes.

FAQs

Can I use pre-made sloppy joe sauce?

Yes! Just heat and spread over the garlic bread.

What’s the best bread to use?

French bread or Italian bread works best for a crispy yet sturdy base.

Can I make this ahead of time?

Yes! Assemble and refrigerate, then bake when ready to serve.

How do I make the cheese extra crispy?

Broil for the last 2 minutes for a golden, bubbly top.

Can I add more toppings?

Absolutely! Try crispy bacon, mushrooms, or bell peppers.

Can I make this gluten-free?

Yes! Use a gluten-free baguette and check all ingredient labels.

How do I prevent soggy bread?

Lightly toast the bread before adding the sloppy joe mixture.

Can I use leftover sloppy joe meat?

Yes! This is a great way to use up leftovers.

What sides go well with this dish?

Serve with a fresh salad, fries, or coleslaw.

Can I make mini versions for appetizers?

Yes! Use small baguette slices or dinner rolls for bite-sized portions.

Conclusion

Cheesy Joe garlic bread is a fun, delicious twist on two comfort food classics—cheesy garlic bread and sloppy joes. With crispy, buttery bread, savory meat, and gooey cheese, this dish is perfect for any occasion. Try it today for a crowd-pleasing, flavor-packed meal!

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Cheesy Joe Garlic Bread

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This Cheesy Joe Garlic Bread is a mouthwatering combination of garlic bread and Sloppy Joes, loaded with a rich, meaty sauce and melted cheese. It’s the perfect fusion of two comfort food favorites, great for a quick dinner, party appetizer, or game-day snack!

  • Author: Beth
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 68 servings 1x
  • Category: Main Course, Appetizer
  • Method: Baking
  • Cuisine: American

Ingredients

Scale

For the Sloppy Joe Filling:

  • 1 lb ground beef (or ground turkey)
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 cup tomato sauce
  • 2 tbsp tomato paste
  • 1 tbsp Worcestershire sauce
  • 1 tbsp brown sugar
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ tsp smoked paprika
  • ½ tsp chili powder (optional, for spice)

For the Garlic Bread:

  • 1 loaf French bread, cut in half lengthwise
  • 3 tbsp unsalted butter, melted
  • 2 cloves garlic, minced
  • 1 tsp Italian seasoning
  • 1 ½ cups shredded mozzarella cheese
  • ½ cup shredded cheddar cheese (optional, for extra cheesiness)
  • 2 tbsp fresh parsley, chopped (for garnish)


Instructions

Step 1: Make the Sloppy Joe Filling

  1. In a large skillet over medium-high heat, cook ground beef until browned (5-6 minutes).
  2. Drain excess grease, then add onion and garlic, cooking for another 2 minutes until softened.
  3. Stir in tomato sauce, tomato paste, Worcestershire sauce, brown sugar, salt, black pepper, paprika, and chili powder.
  4. Simmer for 5 minutes, stirring occasionally. Remove from heat.

Step 2: Prepare the Garlic Bread

  1. Preheat oven to 375°F (190°C).
  2. In a small bowl, mix melted butter, minced garlic, and Italian seasoning.
  3. Brush the cut sides of the French bread with the garlic butter mixture.
  4. Bake for 5 minutes to lightly toast the bread.

Step 3: Assemble & Bake

  1. Spread the Sloppy Joe mixture evenly over each piece of garlic bread.
  2. Sprinkle with mozzarella and cheddar cheese.
  3. Bake for 10-12 minutes, until the cheese is melted and bubbly.

Step 4: Serve & Enjoy

  1. Garnish with fresh parsley, slice, and serve hot!


Notes

  • Make It Spicier: Add ½ tsp red pepper flakes to the Sloppy Joe filling.
  • Meat Alternatives: Use ground turkey or plant-based meat.
  • Storage: Refrigerate leftovers for up to 3 days. Reheat in the oven at 350°F for 10 minutes.
  • Freezing: Freeze the assembled bread (before baking) for up to 2 months. Bake from frozen at 375°F for 15 minutes.

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