Chicken Bacon Ranch Casserole Recipe
This Chicken Bacon Ranch Casserole is the ultimate comfort food packed with tender chicken, crispy bacon, pasta, gooey cheese, and a creamy ranch-flavored sauce. Perfect for busy weeknights or meal prep, this cheesy baked dish is a family favorite that’s easy to throw together and loaded with irresistible flavors!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Main Dish, Casserole
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 3 cups cooked shredded chicken (rotisserie chicken works great)
- 8 slices bacon, cooked and crumbled
- 3 cups cooked pasta (penne, rotini, or elbow macaroni)
- 1 cup ranch dressing (store-bought or homemade)
- 1 cup (240 ml) sour cream
- 1 cup (100 g) shredded mozzarella cheese
- 1 cup (100 g) shredded cheddar cheese
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 1 teaspoon dried parsley (optional for garnish)
- Salt and black pepper, to taste
Instructions
- Preheat your oven to 190°C (375°F) and lightly grease a 9×13-inch (23×33 cm) baking dish.
2. Cook the pasta and bacon:
- Cook pasta according to package instructions until al dente. Drain and set aside.
- Cook bacon in a skillet until crispy, then crumble and set aside.
3. Mix the casserole filling:
- In a large mixing bowl, combine shredded chicken, cooked pasta, ranch dressing, sour cream, half of the mozzarella and cheddar cheese, garlic powder, onion powder, and crumbled bacon (reserve some for topping).
- Season with salt and black pepper to taste.
4. Assemble the casserole:
- Transfer the mixture to the prepared baking dish and spread evenly.
- Sprinkle the remaining mozzarella and cheddar cheese on top.
- Add the reserved crumbled bacon over the cheese.
5. Bake:
- Bake uncovered for 20-25 minutes, or until the cheese is melted and bubbly.
- Garnish with dried parsley or fresh chopped green onions before serving.
Notes
- Use low-fat ranch and sour cream for a lighter version.
- Add steamed broccoli, spinach, or mushrooms for extra veggies.
- Swap the pasta for cauliflower rice to make it keto-friendly.
Find it online: https://ukfinda.com/chicken-bacon-ranch-casserole-recipe/