These chocolate peanut butter cookie dough bites are a quick, no-bake treat packed with creamy peanut butter, mini chocolate chips, and just the right amount of sweetness. Perfect for snacking, dessert, or anytime you need a little energy boost!
1 cup creamy peanut butter
¼ cup honey or maple syrup
1 teaspoon vanilla extract
¾ cup oat flour (or finely ground oats)
Pinch of salt
½ cup mini chocolate chips
Optional: melted chocolate for drizzling or dipping
In a medium bowl, mix together the peanut butter, honey (or maple syrup), and vanilla until smooth.
Stir in the oat flour and a pinch of salt until a dough forms.
Fold in the mini chocolate chips.
Scoop dough into small balls (about 1 tablespoon each) and place on a parchment-lined tray.
Chill in the fridge for at least 20 minutes to firm up.
Optional: Drizzle or dip in melted chocolate before chilling if you want extra indulgence!
Store in the fridge for up to 1 week or freeze for longer storage.
Use certified gluten-free oats if needed.
Want extra protein? Add 1–2 tablespoons of your favorite protein powder.
Can swap peanut butter for almond or cashew butter.
Find it online: https://ukfinda.com/chocolate-peanut-butter-cookie-dough-bites/