Chocolate Peanut Butter Fudge Bars
Rich and indulgent chocolate peanut butter fudge bars made with a soft peanut butter base and a thick, smooth chocolate topping for the perfect no-bake treat.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes (including chill time)
- Yield: 24 bars 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, melted
- 2 cups graham cracker crumbs
- 2 cups powdered sugar
- 1 cup creamy peanut butter
- 1 1/2 cups semi-sweet chocolate chips
- 1/4 cup creamy peanut butter (for topping)
- 1/4 tsp salt (optional)
- 1/2 tsp vanilla extract
Instructions
- In a large bowl, mix melted butter, graham cracker crumbs, powdered sugar, and 1 cup peanut butter until well combined.
- Press the mixture evenly into a greased or parchment-lined 9×13-inch pan.
- In a microwave-safe bowl, combine chocolate chips and 1/4 cup peanut butter. Microwave in 30-second intervals, stirring between each, until smooth.
- Stir in vanilla extract (and salt if using), then pour chocolate mixture over the peanut butter base and spread evenly.
- Refrigerate for at least 2 hours, or until set.
- Cut into bars and serve chilled or at room temperature.
Notes
- Use crunchy peanut butter for added texture.
- For a sweeter base, substitute some of the graham cracker crumbs with crushed digestive biscuits or cookies.
- Store in the refrigerator for up to a week or freeze for longer storage.
Nutrition
- Serving Size: 1 bar
- Calories: 290
- Sugar: 20g
- Sodium: 90mg
- Fat: 19g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://ukfinda.com/chocolate-peanut-butter-fudge-bars/