Print

Chocolate Peanut Butter Oatmeal Bars

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Chocolate Peanut Butter Oatmeal Bars are a no-bake treat made with wholesome oats, rich peanut butter, and a smooth chocolate topping. Perfect for an easy dessert or snack.

Ingredients

Scale
  • 2 cups old-fashioned oats
  • 1 cup creamy peanut butter
  • 1/2 cup honey or maple syrup
  • 1/2 cup coconut oil or unsalted butter
  • 1 tsp vanilla extract
  • 1/4 tsp salt
  • 1 cup semi-sweet chocolate chips
  • 2 tbsp peanut butter (for chocolate topping)

Instructions

  1. Line an 8×8-inch or 9×9-inch baking dish with parchment paper.
  2. In a saucepan over medium heat, combine peanut butter, honey, and coconut oil. Stir until melted and smooth.
  3. Remove from heat and stir in vanilla extract and salt.
  4. Add oats and mix well until fully coated.
  5. Press the oat mixture evenly into the prepared dish and refrigerate while preparing the topping.
  6. In a microwave-safe bowl, melt chocolate chips with 2 tablespoons peanut butter in 30-second intervals, stirring in between until smooth.
  7. Pour chocolate mixture over the oat layer and spread evenly.
  8. Refrigerate for at least 2 hours or until firm.
  9. Cut into bars and store chilled.

Notes

  • Use quick oats for a softer texture or mix in chia seeds for added nutrition.
  • Swap almond butter for peanut butter if desired.
  • Store in an airtight container in the fridge for up to a week.

Nutrition