Chocolate S’mores Cheeseball
This Chocolate S’mores Cheeseball is a creamy, chocolatey dessert dip packed with marshmallow fluff, crushed graham crackers, and mini chocolate chips. Serve it with graham crackers, pretzels, or cookies for the ultimate sweet dip!
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 10 minutes
- Yield: 10 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- ½ cup unsalted butter, softened
- ¾ cup powdered sugar
- ¼ cup unsweetened cocoa powder
- ¼ cup marshmallow fluff
- ½ teaspoon vanilla extract
- ½ cup mini chocolate chips
- ½ cup crushed graham crackers
- ½ cup mini marshmallows
For Coating:
- ½ cup crushed graham crackers
- ¼ cup mini chocolate chips
- ¼ cup mini marshmallows, chopped
For Serving:
- Graham crackers
- Vanilla wafers
- Pretzels
- Strawberries
Instructions
Step 1: Make the Cheeseball Mixture
- In a large bowl, beat cream cheese and butter until smooth.
- Add powdered sugar, cocoa powder, marshmallow fluff, and vanilla extract, mixing until fully combined.
- Fold in mini chocolate chips, crushed graham crackers, and mini marshmallows.
Step 2: Shape and Chill
- Scoop the mixture onto a large piece of plastic wrap.
- Wrap it up and shape into a ball.
- Refrigerate for 1-2 hours, or until firm.
Step 3: Coat the Cheeseball
- In a shallow bowl, mix crushed graham crackers, mini chocolate chips, and chopped mini marshmallows.
- Roll the chilled cheeseball in the coating mixture until fully covered.
Step 4: Serve
- Place on a serving platter and surround with graham crackers, cookies, or pretzels.
- Enjoy immediately or chill until ready to serve!
Notes
- To make it extra gooey, drizzle melted chocolate over the cheeseball before serving.
- Can be stored in the fridge for up to 3 days.
- Add crushed peanut butter cups for a fun twist!
Find it online: https://ukfinda.com/chocolate-smores-cheeseball/