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Cinnamon Sugar Biscuit Bites

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These Cinnamon Sugar Biscuit Bites are soft, buttery, and coated in a sweet cinnamon-sugar blend. Perfect as a quick breakfast treat, dessert, or snack, they’re easy to make with store-bought biscuits and a handful of ingredients.

Ingredients

Scale

For the Biscuit Bites:

  • 1 can (16 oz/450 g) refrigerated biscuit dough (like Pillsbury Grands)
  • 1/2 cup (115 g) unsalted butter, melted

For the Cinnamon Sugar Coating:

  • 1/2 cup (100 g) granulated sugar
  • 2 teaspoons ground cinnamon

Optional Glaze:

  • 1/2 cup (60 g) powdered sugar
  • 2 tablespoons milk or heavy cream
  • 1/2 teaspoon vanilla extract

Instructions

  1. Preheat the Oven:
    • Preheat your oven to 350°F (175°C). Grease a baking dish or line a baking sheet with parchment paper.
  2. Prepare the Biscuit Dough:
    • Open the can of biscuit dough and cut each biscuit into 4 equal pieces. Roll each piece into a ball.
  3. Melt the Butter:
    • In a microwave-safe bowl, melt the butter.
  4. Make the Cinnamon Sugar Mixture:
    • In a small bowl, mix together the granulated sugar and ground cinnamon.
  5. Coat the Biscuit Bites:
    • Dip each biscuit ball into the melted butter, then roll it in the cinnamon-sugar mixture until fully coated. Place the coated balls on the prepared baking sheet or dish, leaving a little space between each piece.
  6. Bake:
    • Bake in the preheated oven for 12-15 minutes, or until the bites are golden brown and puffed up.
  7. Optional Glaze:
    • While the bites are baking, whisk together powdered sugar, milk, and vanilla extract in a small bowl until smooth.
    • Drizzle the glaze over the warm biscuit bites before serving, or serve it as a dipping sauce on the side.
  8. Serve:
    • Enjoy warm! These are best served fresh but can be reheated in the oven or microwave.

Notes

  • Make Ahead: Prepare the biscuit bites up to the baking step and store them in the refrigerator for up to 12 hours. Bake when ready.
  • Storage: Store leftovers in an airtight container at room temperature for up to 2 days.
  • Customizations: Add a pinch of nutmeg or cloves to the cinnamon sugar for extra warmth.

Find it online: https://ukfinda.com/cinnamon-sugar-biscuit-bites/