Classic Cobb Salad
This Classic Cobb Salad is a hearty, colorful salad loaded with crisp greens, juicy grilled chicken, crispy bacon, hard-boiled eggs, creamy avocado, tangy blue cheese, and sweet cherry tomatoes. Topped with your favorite dressing, it’s a satisfying meal perfect for lunch or dinner. Easy to prep and always a crowd-pleaser!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad, Lunch, Dinner
- Method: No Bake/No Cook
- Cuisine: American
Ingredients
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6 cups romaine lettuce, chopped
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2 cups cooked chicken breast, chopped (grilled or rotisserie)
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4 slices bacon, cooked and crumbled
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2 hard-boiled eggs, peeled and chopped
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1 avocado, diced
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1 cup cherry tomatoes, halved
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½ cup crumbled blue cheese (or feta if preferred)
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½ cup red onion, thinly sliced (optional)
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Salt and black pepper, to taste
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Dressing of choice (ranch, blue cheese, or balsamic vinaigrette)
Instructions
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Prep all ingredients: Cook bacon and hard-boil the eggs. Chop lettuce, chicken, avocado, and tomatoes.
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Assemble the salad: In a large bowl or on a platter, lay down the chopped romaine. Neatly arrange rows of chicken, bacon, eggs, avocado, tomatoes, blue cheese, and red onion on top.
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Season and serve: Sprinkle with salt and pepper, then drizzle with your favorite dressing right before serving.
Notes
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Make it vegetarian by skipping the chicken and bacon and adding chickpeas or tofu.
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Use a rotisserie chicken for a quicker option.
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Great for meal prep—just keep the dressing separate until ready to eat.
Find it online: https://ukfinda.com/classic-cobb-salad/