Classic El Diablo Cocktail with Tequila
The Classic El Diablo Cocktail is a bold and refreshing tequila-based drink featuring the rich sweetness of crème de cassis, the zing of lime juice, and the fizzy bite of ginger beer. It’s a striking, ruby-hued cocktail with a perfect balance of sweet, sour, and spice.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 cocktail 1x
- Category: Drinks
- Method: Mixed
- Cuisine: Mexican
- Diet: Gluten Free
Ingredients
Scale
- 2 ounces tequila (blanco or reposado)
- 1/2 ounce crème de cassis
- 1/2 ounce fresh lime juice
- 3–4 ounces ginger beer
- Ice
- Lime wedge or wheel, for garnish
Instructions
- Fill a highball or Collins glass with ice.
- Pour in the tequila, crème de cassis, and lime juice.
- Top with ginger beer and stir gently to combine.
- Garnish with a lime wedge or wheel and serve immediately.
Notes
- Adjust the amount of crème de cassis for a sweeter or lighter flavor.
- Use a spicy ginger beer to enhance the cocktail’s complexity.
- Serve in a chilled glass for best results.
Nutrition
- Serving Size: 1 drink
- Calories: 180
- Sugar: 14g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://ukfinda.com/classic-el-diablo-cocktail-with-tequila/