Classic House Salad
The Classic House Salad is a fresh, crisp, and simple salad made with a mix of lettuce, tomatoes, cucumbers, carrots, and croutons, served with your favorite dressing. A versatile side dish to pair with any meal.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups chopped romaine or iceberg lettuce
- 1 cup cherry tomatoes, halved
- 1/2 cup cucumber, sliced
- 1/2 cup shredded carrots
- 1/4 cup red onion, thinly sliced
- 1/2 cup croutons
- 1/4 cup shredded cheddar or mozzarella cheese (optional)
- Salad dressing of choice (ranch, Italian, balsamic vinaigrette, etc.)
Instructions
- In a large salad bowl, combine lettuce, tomatoes, cucumber, carrots, red onion, and cheese if using.
- Add croutons just before serving to maintain crunch.
- Drizzle with desired dressing and toss gently to coat evenly.
- Serve immediately.
Notes
- Customize with olives, bell peppers, or sliced avocado as desired.
- Serve dressing on the side to let guests choose their amount.
- For meal prep, keep croutons and dressing separate until ready to eat.
Nutrition
- Serving Size: 1 salad (no dressing)
- Calories: 120
- Sugar: 4g
- Sodium: 160mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 5mg
Find it online: https://ukfinda.com/classic-house-salad/