Cracked Out Cheese Ball
Cracked Out Cheese Ball is a rich and flavorful appetizer made with cream cheese, cheddar, ranch seasoning, bacon, and green onions—perfect for parties, game day, or holiday gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes (including chilling)
- Yield: 12 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 2 (8 oz) blocks cream cheese, softened
- 1 1/2 cups shredded cheddar cheese
- 1 (1 oz) packet ranch seasoning mix
- 1/2 cup cooked and crumbled bacon
- 1/4 cup chopped green onions
- 1/2 cup chopped pecans or more bacon for coating (optional)
- Crackers or vegetables, for serving
Instructions
- In a large bowl, combine softened cream cheese, shredded cheddar, ranch seasoning, bacon, and green onions. Mix until fully combined.
- Shape the mixture into a ball using clean hands or a spatula.
- Roll the cheese ball in chopped pecans or additional crumbled bacon to coat the outside, if desired.
- Wrap in plastic wrap and refrigerate for at least 1 hour to firm up and let the flavors meld.
- Serve chilled with crackers, pretzels, or fresh vegetables.
Notes
- Make a day ahead for deeper flavor.
- Use pre-cooked bacon bits for convenience.
- Swap cheddar with pepper jack for a spicy twist.
Nutrition
- Serving Size: 1/12 cheese ball
- Calories: 180
- Sugar: 1g
- Sodium: 290mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 40mg
Find it online: https://ukfinda.com/cracked-out-cheese-ball/