Crustless Pizza
Crustless Pizza is a low-carb alternative to traditional pizza that skips the crust but keeps all the delicious toppings like cheese, sauce, and meats. It’s quick to prepare, keto-friendly, and perfect for satisfying pizza cravings without the carbs.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian-American
Ingredients
Scale
- 1 cup marinara or pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup cooked Italian sausage or pepperoni slices
- 1/4 cup sliced black olives (optional)
- 1/4 cup sliced bell peppers or mushrooms
- 1/2 tsp Italian seasoning
- 1 tbsp grated Parmesan cheese (optional)
- Fresh basil or parsley for garnish
Instructions
- Preheat oven to 400°F (200°C) and lightly grease a small baking dish or oven-safe skillet.
- Spread marinara sauce evenly in the bottom of the dish.
- Top with mozzarella cheese, then add your choice of toppings (sausage, pepperoni, veggies, etc.).
- Sprinkle with Italian seasoning and Parmesan cheese if using.
- Bake for 15–18 minutes or until the cheese is bubbly and golden brown.
- Remove from oven and let cool slightly. Garnish with fresh herbs and serve warm.
Notes
- Customize with your favorite pizza toppings or make it vegetarian.
- Great for keto or gluten-free diets.
- Serve with a side salad for a complete low-carb meal.
Nutrition
- Serving Size: 1/2 recipe
- Calories: 330
- Sugar: 4g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 65mg
Find it online: https://ukfinda.com/crustless-pizza/