Name: Easy Homemade Greek Dressing
Total time: 5 min
Yield: About ¾ cup
Cuisine: Greek
Ingredients: ½ cup extra virgin olive oil; ¼ cup red wine vinegar; 1 tablespoon fresh lemon juice; 1 teaspoon Dijon mustard; 1 clove garlic, minced; 1 teaspoon dried oregano; ½ teaspoon dried basil (optional); ½ teaspoon salt; ¼ teaspoon black pepper; ½ teaspoon honey or a pinch of sugar (optional, for balance)

Easy Homemade Greek Dressing

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This easy homemade Greek dressing is tangy, herby, and full of Mediterranean flavor. Made with simple pantry ingredients like olive oil, red wine vinegar, lemon juice, garlic, and oregano – it’s perfect for salads, wraps, and marinades.

Author: Beth
Total Time: 5 minutes
Yield: About ¾ cup 1x
Category: Dressings & Sauces
Method: No Bake/No Cook
Cuisine: Greek, Mediterranean

Ingredients

Scale

½ cup extra virgin olive oil
¼ cup red wine vinegar
1 tablespoon fresh lemon juice
1 teaspoon Dijon mustard
1 clove garlic, minced
1 teaspoon dried oregano
½ teaspoon dried basil (optional)
½ teaspoon salt
¼ teaspoon black pepper
½ teaspoon honey or a pinch of sugar (optional, for balance)

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Instructions

Add all ingredients to a small jar or bowl.
Shake or whisk until well combined and emulsified.
Taste and adjust seasoning, adding more lemon juice, vinegar, or honey to your preference.
Store in the fridge in a sealed jar for up to 1 week. Shake before each use.

Notes

For a creamier texture, blend the dressing or add a tablespoon of plain Greek yogurt.
Makes a great marinade for chicken or roasted vegetables.
Use fresh herbs if available for an extra boost of flavor!

Find it online: https://ukfinda.com/easy-homemade-greek-dressing/