Celebrate Independence Day with these delightful Red, White, and Blue Ice Cream Sandwiches. This no-bake treat combines soft cookies, creamy vanilla ice cream, and festive sprinkles, making it a perfect addition to your Fourth of July festivities.
Why You’ll Love This Recipe
- No-Bake Convenience: Ideal for hot summer days when you want to keep the oven off.
- Festive and Fun: The patriotic colors make these sandwiches a hit at any celebration.
- Quick and Easy: With minimal ingredients and steps, this recipe is great for last-minute preparations.
- Kid-Friendly: A fun activity for children to participate in, from assembling to decorating.
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- 24 soft chocolate chip cookies
- 1 quart vanilla ice cream
- Red, white, and blue sprinkles
Directions

- Prepare the Cookies:
- Lay out 12 cookies on a baking sheet lined with parchment paper, flat side up.
- Scoop the Ice Cream:
- Place a scoop of vanilla ice cream onto each cookie.
- Assemble the Sandwiches:
- Top each with another cookie, flat side down, pressing gently to spread the ice cream evenly.
- Add Sprinkles:
- Roll the edges of each sandwich in red, white, and blue sprinkles to coat the exposed ice cream.
- Freeze:
- Place the assembled sandwiches in the freezer for at least 1 hour to firm up before serving.
Servings and Timing
- Servings: 12 ice cream sandwiches
- Preparation Time: 15 minutes
- Freezing Time: 1 hour
- Total Time: 1 hour 15 minutes
Variations
- Cookie Options: Use sugar cookies or red velvet cookies for a different flavor profile.
- Ice Cream Flavors: Substitute vanilla with strawberry or blueberry ice cream for added color and taste.
- Decorative Touches: Drizzle melted white chocolate over the sandwiches before adding sprinkles for an extra festive look.
Storage/Reheating
- Storage: Wrap each sandwich individually in plastic wrap and store in the freezer for up to 2 weeks.
- Reheating: Not applicable, as these are best enjoyed frozen.
FAQs
Can I use store-bought cookies?
Yes, store-bought cookies work perfectly and save time.
How can I prevent the ice cream from melting during assembly?
Work quickly and consider freezing the cookies for 10 minutes before assembling to keep the ice cream firm.
Can I make these ahead of time?
Absolutely. Prepare and freeze the sandwiches up to 2 days in advance.
What if I don’t have sprinkles?
Crushed candies or colored sugar can be used as alternatives.
Can I use different ice cream flavors?
Yes, feel free to experiment with your favorite flavors to customize the sandwiches.
Are these suitable for outdoor events?
Yes, but keep them in a cooler with ice packs to prevent melting.
How do I make the sandwiches uniform in size?
Use a cookie scoop for the ice cream and choose cookies of similar size.
Can I add food coloring to the ice cream?
Yes, mix in red or blue food coloring to the vanilla ice cream for a more vibrant look.
What other decorations can I use?
Try edible glitter, mini chocolate chips, or patriotic-themed candy pieces.
Can I make a large batch for a party?
Yes, simply multiply the ingredients based on the number of guests.
Conclusion
These Easy Red, White, and Blue Ice Cream Sandwiches are a delightful and festive treat that will impress your guests and satisfy their sweet tooth. Quick to prepare and customizable, they’re the perfect addition to your Fourth of July celebration. Enjoy this cool and colorful dessert with family and friends!
PrintEasy Red, White, and Blue Ice Cream Sandwiches
Easy Red, White and Blue Ice Cream Sandwiches are festive frozen treats made by layering ice cream between cookies and decorating the edges with patriotic sprinkles—perfect for 4th of July or summer gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 30 minutes
- Yield: 12 sandwiches 1x
- Category: Dessert
- Method: Frozen
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 box (12 count) vanilla or chocolate chip cookies
- 1 pint vanilla ice cream, slightly softened
- Red, white, and blue sprinkles
- Optional: red and blue food coloring
Instructions
- Let the vanilla ice cream sit at room temperature for 5–10 minutes until slightly softened.
- Optional: Divide ice cream into two bowls and tint one red and the other blue using food coloring for a colorful layered effect.
- Scoop about 2 tablespoons of ice cream onto the flat side of one cookie. Top with another cookie to make a sandwich and press gently.
- Roll the edges of the ice cream in red, white, and blue sprinkles.
- Place sandwiches on a baking sheet and freeze for at least 1 hour to firm up before serving.
Notes
- Use store-bought or homemade cookies depending on your preference.
- Work quickly and in small batches to prevent the ice cream from melting.
- Wrap sandwiches individually in plastic wrap for easy storage and serving.
Nutrition
- Serving Size: 1 sandwich
- Calories: 220
- Sugar: 18g
- Sodium: 140mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg