Fireball Fluff Salad
Fireball Fluff Salad is a boozy, sweet, and creamy dessert salad made with Fireball whiskey, whipped topping, fruit, and mini marshmallows—a fun and festive treat for adults.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 10 minutes (includes chilling time)
- Yield: 8 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 (3.4 oz) package instant vanilla pudding mix
- 3/4 cup milk
- 1/4 cup Fireball whiskey
- 8 oz whipped topping (like Cool Whip), thawed
- 1 cup crushed pineapple, drained
- 1 cup mandarin oranges, drained
- 1 cup mini marshmallows
- 1/2 cup chopped maraschino cherries, drained
- Cinnamon for garnish (optional)
Instructions
- In a large bowl, whisk together the vanilla pudding mix, milk, and Fireball whiskey until smooth and slightly thickened.
- Fold in the whipped topping until fully incorporated.
- Gently stir in the crushed pineapple, mandarin oranges, marshmallows, and chopped cherries.
- Cover and refrigerate for at least 1 hour to let flavors meld and the salad thicken.
- Before serving, sprinkle with a touch of cinnamon if desired.
Notes
- This is an adult-only dessert due to the alcohol content.
- For a non-alcoholic version, replace Fireball with extra milk and a dash of cinnamon extract.
- Best served chilled and can be made up to a day in advance.
Nutrition
- Serving Size: about 1/2 cup
- Calories: 210
- Sugar: 22g
- Sodium: 95mg
- Fat: 8g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://ukfinda.com/fireball-fluff-salad/