Frozen Gummy Bears

Frozen Gummy Bears are a fun, simple, and unexpectedly refreshing treat. This easy snack involves just one step—freezing gummy bears! The cold temperature gives them a pleasantly chewy, firmer texture, turning your favorite candy into a cool twist for summer days, movie nights, or on-the-go snacking.

Why You’ll Love This Recipe

  • Requires zero prep and only one ingredient
  • Adds a fun, chewy texture to regular gummy bears
  • Kid-friendly and party-perfect
  • Great for hot weather and summer treats
  • Can be used in cocktails or mocktails as edible ice cubes

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • gummy bears (any brand or flavor of your choice)
  • optional: sour gummy bears, gummy worms, or sugar-free varieties

Directions

  1. Place gummy bears in a single layer on a baking sheet or plate lined with parchment paper.
  2. Put the tray in the freezer and freeze for at least 2 hours or until fully firm.
  3. Transfer frozen gummy bears to a zip-top bag or airtight container for storage.
  4. Serve directly from the freezer for a chilled chewy treat.

Servings and Timing

  • Servings: varies (based on quantity used)
  • Prep time: 5 minutes
  • Freeze time: 2+ hours
  • Total time: about 2 hours 5 minutes

Variations

  • Use sour gummy bears for a tangy frozen bite
  • Try with sugar-free gummy bears for a lower-sugar option
  • Mix gummy bear flavors for a colorful treat
  • Freeze gummy worms or other gummy shapes for variety
  • Add frozen gummies to clear sodas, lemonade, or sparkling water for a fun twist

Storage/Reheating

  • Store in a sealed freezer-safe bag or container
  • Best enjoyed directly from the freezer—no reheating needed
  • Will keep in the freezer for up to 3 months
  • Avoid refreezing once thawed, as texture may become sticky

FAQs

Do frozen gummy bears get hard?

They become firmer and chewier, but not rock-hard. They’re still easy to bite.

Can I freeze all types of gummy candy?

Yes, most gummies including bears, worms, and rings freeze well.

How long do I need to freeze gummy bears?

About 2 hours is enough to firm them up, but you can leave them longer.

Can I store them at room temperature after freezing?

It’s best to keep them frozen until you’re ready to eat; they’ll get sticky if left out too long.

Do frozen gummy bears taste different?

The flavor stays the same, but the cold enhances the chewiness and makes them more refreshing.

Are frozen gummy bears safe for kids?

Yes, but supervise younger children as they may be harder to chew than room-temperature gummies.

Can I use them in drinks?

Absolutely! Use frozen gummy bears in cocktails or mocktails as colorful, edible garnishes.

Will freezing change their color?

No, the colors stay vibrant, and the bears hold their shape well.

Can I make my own gummy bears and freeze them?

Yes, homemade gummies can also be frozen—just make sure they’re fully set first.

What’s the best way to serve them at parties?

Keep them in a bowl over ice or serve in mini cups directly from the freezer.

Conclusion

Frozen Gummy Bears are a no-fuss, fun twist on a classic candy. With their chewy texture and refreshing chill, they make a perfect snack for summer days or casual entertaining. Whether you’re adding them to drinks or enjoying them by the handful, this easy treat is a cool way to enjoy your favorite gummies.

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Frozen Gummy Bears

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Frozen gummy bears are a simple, refreshing twist on the classic chewy candy. Freezing them gives a fun, firm texture that’s perfect for snacking on hot days or adding to drinks.

  • Author: Beth
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 hours 5 minutes (including freezing time)
  • Yield: 1 cup 1x
  • Category: Snack
  • Method: Freezing
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup gummy bears (any flavor or brand)

Instructions

  1. Spread the gummy bears in a single layer on a parchment-lined baking sheet or plate.
  2. Place the tray in the freezer for at least 2 hours or until the gummy bears are completely frozen.
  3. Once frozen, transfer them to an airtight container or resealable bag for storage.
  4. Enjoy straight from the freezer or use as a fun topping for ice cream or in cold drinks.

Notes

  • Use silicone molds to freeze gummy bears in fun shapes if desired.
  • Great for chilling drinks without watering them down like ice cubes.
  • Store in the freezer for up to 1 month for best texture.

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 140
  • Sugar: 23g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 0mg

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