Funfetti Popcorn is a sweet, crunchy, and colorful treat that’s perfect for parties, movie nights, or as a festive snack for any occasion. Coated in white chocolate and topped with sprinkles, this easy-to-make recipe is as fun to look at as it is to eat.
Why You’ll Love This Recipe
- Quick and simple to prepare with minimal ingredients.
- A customizable treat that can match any theme or celebration.
- Combines the sweet and salty flavors that everyone loves.
- Perfect for gifting in cute bags or jars.
- A crowd-pleaser for kids and adults alike.
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Popped popcorn (plain, lightly salted, or buttered)
- White chocolate chips or candy melts
- Funfetti or rainbow sprinkles
- Optional: Cake batter extract for an extra flavor boost
Directions
- Prepare the Popcorn: Pop your popcorn and place it in a large mixing bowl. Remove any unpopped kernels to ensure only fluffy popcorn is used.
- Melt the Chocolate: In a microwave-safe bowl, melt the white chocolate chips or candy melts in 30-second intervals, stirring between each, until smooth.
- Add Flavoring: If desired, stir in a few drops of cake batter extract into the melted chocolate.
- Coat the Popcorn: Pour the melted chocolate over the popcorn and gently toss until evenly coated.
- Add Sprinkles: Spread the coated popcorn onto a baking sheet lined with parchment paper. Immediately sprinkle generously with Funfetti or rainbow sprinkles before the chocolate hardens.
- Let It Set: Allow the popcorn to cool and the chocolate to harden, about 20–30 minutes. Break into clusters and serve.
Servings and Timing
- Servings: 6–8
- Prep Time: 10 minutes
- Setting Time: 20–30 minutes
Variations
- Holiday Themes: Use themed sprinkles (e.g., red and green for Christmas, pastel for Easter).
- Chocolate Drizzle: Add a drizzle of milk or dark chocolate over the top for extra flavor.
- Nutty Crunch: Toss in chopped nuts or crushed pretzels for added texture.
- Candy Mix-Ins: Stir in mini M&Ms, marshmallows, or crushed cookies before the chocolate sets.
- Healthier Option: Use air-popped popcorn and dark chocolate for a lighter version.
Storage/Reheating
- Storage: Store Funfetti Popcorn in an airtight container at room temperature for up to 1 week.
- Freezing: Not recommended as the chocolate may lose its texture upon thawing.
- Reheating: Funfetti Popcorn doesn’t require reheating and is best enjoyed fresh.
FAQs
What type of popcorn is best for this recipe?
Plain or lightly salted popcorn works best to balance the sweetness of the chocolate and sprinkles.
Can I use microwave popcorn?
Yes, just ensure it’s not overly buttery or flavored, as it may clash with the sweetness.
How do I prevent the popcorn from getting soggy?
Use melted chocolate sparingly and toss the popcorn gently to avoid excess coating.
Can I use other types of chocolate?
Yes, white chocolate is traditional for Funfetti Popcorn, but milk or dark chocolate can be used for a different flavor.
How do I make it vegan?
Use dairy-free white chocolate and vegan sprinkles, and opt for air-popped popcorn.
What if I don’t have cake batter extract?
It’s optional but adds a fun flavor. You can skip it or substitute with vanilla extract.
Can I double the recipe?
Absolutely! Just ensure you have a large enough mixing bowl and baking sheet.
How can I make the sprinkles stick better?
Add the sprinkles immediately after coating the popcorn with chocolate to ensure they adhere before it hardens.
Can I package this for gifts?
Yes, once fully set, portion the popcorn into decorative bags or jars for gifting.
What occasions are perfect for Funfetti Popcorn?
Birthday parties, holidays, baby showers, movie nights, or any festive gathering!
Conclusion
Funfetti Popcorn is the ultimate sweet-and-salty snack that adds a pop of color and excitement to any event. Easy to make and endlessly versatile, this delightful treat is sure to become a favorite. Whether you’re celebrating a birthday, hosting a party, or just looking for a fun snack, Funfetti Popcorn is the perfect choice. Make it today and enjoy a little sweetness in every bite!
PrintFunfetti Popcorn
Funfetti Popcorn is a colorful, sweet treat that combines buttery popcorn with a creamy white chocolate coating and a festive sprinkle of rainbow sprinkles. Perfect for parties, movie nights, or just as a fun snack to brighten your day, this recipe is easy to make and irresistibly delicious!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 10 servings 1x
- Category: Snack, Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 10 cups popped popcorn (about 1/2 cup unpopped kernels)
- 1 cup white chocolate chips (or candy melts)
- 2 tbsp unsalted butter
- 1/2 tsp vanilla extract
- 1/4 tsp salt
- 1/3 cup rainbow sprinkles
Instructions
- Prepare the Popcorn:
- Pop the popcorn using your preferred method (air-popped or stovetop).
- Spread the popcorn onto a large baking sheet lined with parchment paper. Remove any unpopped kernels.
- Melt the Chocolate:
- In a microwave-safe bowl, combine white chocolate chips and butter. Microwave in 20–30 second intervals, stirring after each, until the chocolate is fully melted and smooth.
- Stir in the vanilla extract and salt.
- Coat the Popcorn:
- Drizzle the melted chocolate mixture over the popcorn. Gently toss the popcorn with a spatula or your hands (wear gloves if preferred) to coat evenly.
- Add Sprinkles:
- While the chocolate is still wet, sprinkle the rainbow sprinkles generously over the popcorn. Gently toss again to distribute.
- Set and Serve:
- Allow the popcorn to set at room temperature for 30 minutes, or refrigerate for 10–15 minutes to speed up the process.
- Break apart any large clumps and serve in bowls or treat bags.
Notes
- For added crunch, mix in pretzels, mini marshmallows, or peanuts before drizzling the chocolate.
- Store Funfetti Popcorn in an airtight container at room temperature for up to 3 days.