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Garlic Herb Chicken with Lemon Orzo Recipe

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This Garlic Herb Chicken with Lemon Orzo is a one-pan wonder full of flavor and freshness. Tender, juicy chicken breasts are pan-seared with garlic and herbs, then served over a zesty lemon orzo pasta. It’s the perfect mix of savory and citrusy, and comes together in under 45 minutes!

Ingredients

Scale

For the Chicken:

  • 2 boneless, skinless chicken breasts

  • 2 tablespoons olive oil

  • 2 cloves garlic, minced

  • 1 teaspoon dried oregano

  • 1/2 teaspoon dried thyme

  • 1/2 teaspoon salt

  • 1/4 teaspoon black pepper

  • Zest of 1 lemon

  • Juice of 1/2 lemon

For the Lemon Orzo:

  • 1 cup orzo pasta

  • 1 tablespoon olive oil

  • 2 cloves garlic, minced

  • 2 cups chicken broth

  • Juice and zest of 1 lemon

  • 2 tablespoons grated Parmesan (optional)

  • Salt and pepper, to taste

  • 1 tablespoon fresh parsley, chopped (for garnish)

Instructions

  1. Season the Chicken:
    Rub chicken breasts with olive oil, garlic, oregano, thyme, salt, pepper, and lemon zest. Let it sit for 10–15 minutes while you prep the orzo.

  2. Cook the Chicken:
    Heat a large skillet over medium heat. Cook chicken breasts for 5–6 minutes per side, or until golden and cooked through. Squeeze lemon juice over the top. Remove from skillet and set aside.

  3. Make the Orzo:
    In the same skillet, add 1 tablespoon olive oil. Sauté garlic for 1 minute until fragrant. Add orzo and toast for 2 minutes, stirring frequently.
    Pour in chicken broth and bring to a simmer. Cook uncovered, stirring occasionally, for 8–10 minutes or until orzo is tender and liquid is mostly absorbed.

  4. Finish the Orzo:
    Stir in lemon juice, zest, and Parmesan (if using). Season with salt and pepper to taste.

  5. Serve:
    Slice the chicken and serve it over the lemon orzo. Garnish with fresh parsley and extra lemon wedges, if desired.

Notes

  • Use chicken thighs instead of breasts for extra juiciness.

  • Add spinach or peas to the orzo for extra veggies.

  • Make it dairy-free by skipping the Parmesan.

  • This recipe is also great with shrimp instead of chicken.

Find it online: https://ukfinda.com/garlic-herb-chicken-with-lemon-orzo-recipe/