Gingerbread Cookie Bites
These Gingerbread Cookie Bites are soft, chewy, and packed with warm gingerbread spices. Bite-sized and easy to make, they’re perfect for holiday parties, gifting, or snacking while decorating the Christmas tree.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 24 cookie bites 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
For the cookie bites:
- 2 ¼ cups (280 g) all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- ½ teaspoon ground nutmeg
- ½ teaspoon ground cloves
- ¼ teaspoon salt
- ½ cup (115 g) unsalted butter, softened
- ½ cup (100 g) granulated sugar
- ½ cup (100 g) brown sugar, packed
- 1 large egg
- â…“ cup (80 ml) molasses
- 1 teaspoon vanilla extract
For rolling:
- ½ cup (100 g) granulated sugar
Instructions
- Preheat the oven:
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
- Mix the dry ingredients:
- In a medium bowl, whisk together the flour, baking soda, cinnamon, ginger, nutmeg, cloves, and salt. Set aside.
- Make the dough:
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the egg, followed by the molasses and vanilla extract.
- Gradually add the dry ingredients to the wet ingredients, mixing until fully combined.
- Form the bites:
- Scoop about 1 tablespoon of dough and roll it into a ball. Roll each ball in granulated sugar to coat. Place the dough balls on the prepared baking sheet, spacing them about 2 inches apart.
- Bake:
- Bake for 8-10 minutes, or until the edges are set and the tops are slightly cracked. Do not overbake; the cookies will continue to firm up as they cool.
- Cool and serve:
- Allow the cookie bites to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Notes
- Store the cookie bites in an airtight container at room temperature for up to 1 week.
- For extra festive flair, drizzle with white chocolate or add a sprinkle of powdered sugar.
Find it online: https://ukfinda.com/gingerbread-cookie-bites/