Grilled Nectarines with Burrata and Honey

Grilled Nectarines with Burrata and Honey is a simple yet elegant dish that highlights the beauty of seasonal produce. Juicy nectarines are lightly charred on the grill, then paired with creamy burrata cheese and finished with a drizzle of honey for a perfect balance of smoky, sweet, and rich flavors. This dish works beautifully as a starter, side, or even a light dessert.

Why You’ll Love This Recipe

This recipe is a celebration of texture and taste. The warm, caramelized nectarines contrast beautifully with the cool, silky burrata. A touch of honey enhances the fruit’s natural sweetness, while optional garnishes like fresh herbs or cracked pepper add complexity. It’s quick to prepare, looks stunning on a plate, and makes an impression without any fuss—perfect for dinner parties or a casual summer night in.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Ripe nectarines, halved and pitted
• Burrata cheese
• Olive oil
• Honey
• Fresh basil or mint leaves (optional, for garnish)
• Sea salt
• Freshly cracked black pepper (optional)
• Balsamic glaze (optional, for drizzling)

directions

1. Preheat your grill to medium-high heat and brush the cut sides of the nectarines with a little olive oil.
2. Place the nectarines cut-side down on the grill and cook for 3–5 minutes, or until grill marks appear and the fruit is softened but not mushy.
3. Remove the nectarines from the grill and arrange them on a serving plate.
4. Tear the burrata gently and place portions over and around the nectarines.
5. Drizzle with honey, sprinkle with sea salt, and add freshly cracked pepper if desired.
6. Garnish with fresh basil or mint leaves and an optional drizzle of balsamic glaze.
7. Serve immediately while the nectarines are warm and the burrata is cool and creamy.

Servings and timing

This recipe serves 4 people.
Prep time: 5 minutes
Cook time: 5 minutes
Total time: 10 minutes

Variations

• Use Peaches or Plums: Substitute nectarines with ripe peaches or plums for a similar flavor and texture.
• Add Nuts: Sprinkle with toasted pistachios, almonds, or walnuts for extra crunch.
• Savory Touch: Add prosciutto or arugula for a savory twist.
• Herb Infused Honey: Warm the honey with thyme or rosemary for an aromatic upgrade.
• Spicy Kick: Add a drizzle of hot honey or a pinch of chili flakes for sweet heat.

storage/reheating

This dish is best enjoyed fresh and warm from the grill.

If you have leftovers, store the grilled nectarines and burrata separately in the refrigerator for up to 1 day. Reheat the nectarines gently in a skillet or microwave for a few seconds before serving.

Do not freeze, as the texture of burrata and grilled fruit may not hold up well.

FAQs

Can I use peaches instead of nectarines?

Yes, peaches are a perfect substitute and grill just as well.

What is burrata cheese?

Burrata is a fresh Italian cheese made from mozzarella and cream. The outer shell is solid mozzarella, while the inside contains stracciatella and cream, giving it a soft, creamy texture.

Do I need a grill for this recipe?

A grill pan or even a hot cast iron skillet works well if you don’t have an outdoor grill.

Can I make this dish ahead of time?

Grill the nectarines in advance and reheat slightly before serving. Assemble with burrata and honey just before serving for best texture.

Is this a dessert or an appetizer?

It can be either! It works beautifully as a light dessert or an elegant starter.

What herbs pair well with this dish?

Basil and mint are great options, but thyme or rosemary also add a nice savory contrast.

Can I serve this dish cold?

You can, but it’s best when the nectarines are warm and slightly caramelized.

What wine pairs well with this recipe?

Try a crisp rosé, Sauvignon Blanc, or even a light sparkling wine.

Is burrata the same as mozzarella?

Not exactly. Burrata is creamier and richer due to its soft, creamy center.

Can I add balsamic vinegar?

Yes, a balsamic glaze adds a tangy sweetness that complements the fruit and cheese beautifully.

Conclusion

Grilled Nectarines with Burrata and Honey is a stunning yet simple dish that delivers layers of flavor with minimal effort. It’s perfect for summer evenings, celebrations, or when you just want something a little special. With juicy fruit, creamy cheese, and a drizzle of honey, every bite is a sweet-and-savory dream.

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