Halloween Pizzas
Fun and spooky Halloween pizzas made with simple ingredients and decorated with festive toppings — perfect for a Halloween party or a kid-friendly dinner.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 mini pizzas 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 mini pizza crusts (store-bought or homemade)
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 24 black olives (for spiders or eyeballs)
- 8 slices pepperoni or salami
- 1 red bell pepper, sliced (optional for decoration)
- Fresh basil or oregano for garnish (optional)
Instructions
- Preheat oven to 400°F (200°C).
- Place the mini pizza crusts on a baking sheet lined with parchment paper.
- Spread about 1/4 cup of pizza sauce onto each crust.
- Sprinkle shredded mozzarella cheese evenly over the sauce.
- Add Halloween-themed decorations: arrange olives to look like spiders by halving them for bodies and slicing others thinly for legs; use pepperoni slices as monster eyes, topping with olive slices as pupils.
- Add sliced bell peppers to create shapes like pumpkin faces or ghosts if desired.
- Bake for 10–12 minutes, or until the cheese is melted and bubbly.
- Remove from oven and garnish with fresh herbs if desired. Serve warm and enjoy!
Notes
- Get creative with toppings: use string cheese strips for mummy wraps or cut cheese slices into ghost shapes.
- Kids love to decorate their own pizzas — set up a toppings station for extra fun.
- Use English muffins or flatbreads for quick single-serve bases.
Nutrition
- Serving Size: 1 mini pizza
- Calories: 320
- Sugar: 4g
- Sodium: 680mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 35mg
Find it online: https://ukfinda.com/halloween-pizzas/