Ham Roll-Ups with Cream Cheese
Ham roll-ups with cream cheese are the ultimate no-fuss appetizer or snack. Made with deli ham, creamy cheese, and a flavorful filling, they’re rolled up and sliced into bite-sized pinwheels. Perfect for parties, lunchboxes, or keto-friendly snacking!
- Total Time: 10 minutes
- Yield: About 16 roll-up bites 1x
- Category: Appetizer, Snack
- Method: No Bake/No Cook
- Cuisine: American
Ingredients
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8 slices deli ham (thin but sturdy)
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4 oz cream cheese, softened
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2 tablespoons chopped green onions or chives
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1 tablespoon Dijon mustard (optional)
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1/4 cup finely chopped dill pickles or sliced into spears (optional)
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Optional add-ins: shredded cheddar, spinach leaves, or sliced olives
Instructions
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In a small bowl, mix softened cream cheese with green onions and mustard (if using) until smooth.
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Lay each ham slice flat on a clean surface or cutting board.
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Spread a thin, even layer of the cream cheese mixture over each slice.
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Add a few pickle pieces, spinach leaves, or any desired extras along one edge.
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Tightly roll up each ham slice into a log. Chill for 10–15 minutes for easier slicing.
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Slice into 1-inch pinwheels and serve immediately, or store in the fridge until ready.
Notes
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Make them ahead of time and store in an airtight container for up to 2 days.
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For a smoky twist, use smoked ham or swap in turkey or roast beef.
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Great as a low-carb snack or part of a charcuterie board.
Find it online: https://ukfinda.com/ham-roll-ups-with-cream-cheese/