Heart-Shaped Pizza

Heart-Shaped Pizza is a fun, festive, and delicious way to celebrate special occasions like Valentine’s Day, anniversaries, or date nights. Made with homemade or store-bought dough, this pizza is crispy, cheesy, and completely customizable with your favorite toppings!

Why You’ll Love This Recipe

  • Perfect for Special Occasions: A romantic or family-friendly meal.
  • Customizable: Use your favorite toppings and sauces.
  • Easy to Make: Use store-bought dough for a shortcut or make it from scratch.
  • Fun for Kids & Couples: A great activity for date night or family pizza night!
  • Better Than Takeout: Fresh, homemade, and made with love.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

For the Pizza Dough (or use store-bought):

  • All-purpose flour
  • Warm water
  • Instant yeast
  • Olive oil
  • Sugar
  • Salt

For the Pizza Toppings:

  • Pizza sauce (homemade or store-bought)
  • Shredded mozzarella cheese
  • Pepperoni (cut into hearts, optional)
  • Fresh basil or Italian seasoning
  • Olive oil (for brushing the crust)

Directions

Step 1: Make or Roll Out the Dough

  1. Preheat oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat.
  2. Roll out the pizza dough into a circle, about 12 inches wide.
  3. Use a knife or scissors to cut the dough into a heart shape.

Step 2: Assemble the Pizza

  1. Transfer dough to a parchment-lined baking sheet or pizza stone.
  2. Spread pizza sauce evenly over the dough.
  3. Sprinkle with shredded mozzarella cheese and your favorite toppings.

Step 3: Bake

  1. Bake for 10-12 minutes until the crust is golden and the cheese is bubbly.
  2. Brush the crust with olive oil for extra flavor.

Step 4: Serve & Enjoy

  1. Let cool for a few minutes, slice, and enjoy with your favorite dipping sauces!

Servings and Timing

  • Servings: 2-4
  • Prep Time: 10 minutes
  • Cook Time: 10-12 minutes
  • Total Time: ~20-25 minutes

Variations

  • Heart Pepperoni: Cut pepperoni slices into heart shapes using scissors.
  • BBQ Chicken Pizza: Use BBQ sauce, grilled chicken, and red onions.
  • White Pizza: Swap sauce for olive oil, garlic, and ricotta cheese.
  • Vegetarian: Use mushrooms, spinach, bell peppers, and olives.
  • Spicy Kick: Add red pepper flakes or jalapeños.

Storage/Reheating

  • Refrigeration: Store leftovers in an airtight container for 3 days.
  • Freezing: Freeze unbaked heart-shaped dough for up to 2 months.
  • Reheating: Warm in a 375°F (190°C) oven for 5-7 minutes or in an air fryer.

FAQs

Can I use store-bought dough?

Yes! Roll it out and shape it into a heart.

How do I prevent a soggy crust?

Preheat the oven and bake on a hot pizza stone or preheated baking sheet.

Can I make mini heart-shaped pizzas?

Yes! Use smaller dough portions and bake for 7-9 minutes.

Can I make this ahead of time?

Yes! Shape and par-bake the crust, then add toppings before baking fully.

How do I cut pepperoni into hearts?

Fold each slice in half and cut a small “V” at the top to shape it into a heart.

What’s the best cheese for pizza?

Mozzarella melts best, but try adding Parmesan, provolone, or feta for extra flavor.

Can I make this without yeast?

Yes! Use self-rising flour and Greek yogurt for a quick dough.

What dipping sauces pair well?

Marinara, garlic butter, ranch, or spicy honey are great choices.

How do I get a crispy crust?

Bake on a pizza stone or preheated cast-iron skillet for better texture.

Can I use whole wheat flour for the dough?

Yes! It will be denser but still delicious.

Conclusion

Heart-Shaped Pizza is a fun, festive, and delicious way to celebrate with loved ones. Whether for Valentine’s Day, anniversaries, or a family pizza night, this recipe is easy, customizable, and sure to impress. Try it today and share the love with every bite!

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Heart-Shaped Pizza

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This Heart-Shaped Pizza is a fun and delicious way to celebrate date night, Valentine’s Day, or any special occasion! Made with homemade or store-bought dough, this pizza is crispy, cheesy, and totally customizable with your favorite toppings.

  • Author: Beth
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Category: Main Dish
  • Method: Baked
  • Cuisine: Italian-American

Ingredients

Scale

For the Pizza Dough:

  • 2 ¼ teaspoons active dry yeast (1 packet)
  • ¾ cup (180 ml) warm water (~110°F / 45°C)
  • 1 teaspoon sugar
  • 2 cups (250 g) all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon olive oil

For the Pizza Toppings:

  • ½ cup pizza sauce (store-bought or homemade)
  • 1 ½ cups shredded mozzarella cheese
  • ¼ teaspoon Italian seasoning (optional)
  • 1215 slices pepperoni or favorite toppings
  • 1 tablespoon grated Parmesan cheese
  • Fresh basil (for garnish, optional)

Instructions

1️⃣ Make the Dough (Skip if Using Store-Bought)

  1. In a small bowl, mix warm water, sugar, and yeast. Let sit for 5-10 minutes until foamy.
  2. In a large bowl, mix flour and salt.
  3. Add the yeast mixture and olive oil, stirring until a dough forms.
  4. Knead on a floured surface for 5 minutes, then place in an oiled bowl. Cover and let rise for 1 hour until doubled in size.

2️⃣ Shape the Heart

  1. Preheat oven to 475°F (245°C).
  2. Roll out the dough into a large circle (~12 inches).
  3. Use a knife or scissors to cut a small notch at the top, then pull and shape the bottom into a point to create a heart shape.

3️⃣ Add Toppings

  1. Spread pizza sauce evenly over the dough.
  2. Sprinkle mozzarella cheese on top.
  3. Add pepperoni (or other toppings) in a decorative pattern.
  4. Sprinkle with Italian seasoning and Parmesan cheese.

4️⃣ Bake & Serve

  1. Transfer to a pizza stone or baking sheet.
  2. Bake for 10-12 minutes, until golden brown and bubbly.
  3. Garnish with fresh basil, slice, and enjoy!

Notes

🍕 No Yeast Dough? Use store-bought pizza dough or crescent roll dough.
🌿 Healthier Version? Swap for whole wheat flour or cauliflower crust.
🧄 Garlic Butter Crust? Brush the edges with melted butter + garlic powder before baking.
🍍 Tropical Twist? Add pineapple and ham for a Hawaiian heart pizza!
🔥 Crispier Crust? Preheat a pizza stone in the oven before baking.


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