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High-Protein Overnight Oats

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These High-Protein Overnight Oats are a quick and nutritious way to start your day. Packed with oats, Greek yogurt, and chia seeds, they provide long-lasting energy and keep you full all morning. Customize with your favorite toppings for a healthy, delicious breakfast!

Ingredients

Scale
  • 1/2 cup old-fashioned oats
  • 1/2 cup unsweetened almond milk (or milk of choice)
  • 1/2 cup plain or vanilla Greek yogurt
  • 1 tbsp chia seeds
  • 1 tbsp protein powder (optional, choose your favorite flavor)
  • 1 tsp honey or maple syrup (optional, to taste)
  • 1/2 tsp vanilla extract (optional)

Topping Ideas:

  • Fresh fruits (berries, banana slices, diced apples)
  • Nuts or nut butter (almonds, peanut butter, etc.)
  • Seeds (hemp, flaxseeds, sunflower seeds)
  • Granola or coconut flakes

Instructions

  • Combine Ingredients:
    • In a jar or container, mix the oats, almond milk, Greek yogurt, chia seeds, protein powder (if using), honey, and vanilla extract. Stir well to combine.
  • Refrigerate:
    • Cover and refrigerate overnight, or for at least 4 hours, to allow the oats and chia seeds to absorb the liquid and soften.
  • Add Toppings and Serve:
    • In the morning, give the oats a stir and adjust the consistency with a splash of milk if needed. Add your favorite toppings and enjoy cold or warm.

Notes

  • For a vegan option, use plant-based yogurt and protein powder.
  • Adjust sweetness to taste with honey, maple syrup, or a sugar-free sweetener.
  • These oats can be stored in the refrigerator for up to 3 days, making them perfect for meal prep.