Name: Iced Coffee with Kahlúa and Bailey’s
Total time: 5 min
Cuisine: American
Ingredients: 1 cup iced coffee (cold brew or chilled brewed coffee); 1 ½ ounces Kahlúa (coffee liqueur); 1 ½ ounces Baileys Irish Cream; ½ cup milk or cream (optional, for extra creaminess); Ice cubes; Whipped cream (optional, for topping); Cocoa powder or chocolate shavings (optional garnish)

Iced Coffee with Kahlúa and Bailey’s

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This deliciously rich iced coffee cocktail combines bold coffee, creamy Baileys, and sweet Kahlúa for a refreshing and indulgent drink!

Author: Beth
Total Time: 5 minutes
Yield: 1 serving 1x
Category: Drinks, Cocktails
Method: Stirring
Cuisine: American, Irish

Ingredients

Scale

1 cup iced coffee (cold brew or chilled brewed coffee)
1 ½ ounces Kahlúa (coffee liqueur)
1 ½ ounces Baileys Irish Cream
½ cup milk or cream (optional, for extra creaminess)
Ice cubes
Whipped cream (optional, for topping)
Cocoa powder or chocolate shavings (optional garnish)

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Instructions

Fill a glass with ice cubes.
Pour in the Kahlúa and Baileys, followed by the iced coffee.
Stir gently to combine.
Add milk or cream if you prefer a creamier texture.
Top with whipped cream and sprinkle with cocoa powder or chocolate shavings for extra indulgence.
Serve & enjoy immediately!

Notes

Want It Stronger? Add a shot of vodka or espresso for an extra kick.
Dairy-Free Option: Use oat milk, almond milk, or coconut milk instead of cream.
Make It Frozen: Blend all ingredients with ice for a frozen boozy coffee frappe!

Find it online: https://ukfinda.com/iced-coffee-with-kahlua-and-baileys/