Lighter Ranch Dip
Lighter Ranch Dip is a healthier version of the classic creamy dip, made with Greek yogurt for a tangy flavor and fewer calories. It’s perfect for dipping fresh veggies, chips, or using as a salad dressing.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 1/4 cups 1x
- Category: Dip
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 1 cup plain Greek yogurt
- 1/4 cup light mayonnaise
- 1 tbsp chopped fresh dill (or 1 tsp dried dill)
- 1 tbsp chopped fresh chives
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1–2 tsp lemon juice or white vinegar (optional, for tang)
Instructions
- In a medium bowl, combine Greek yogurt and light mayonnaise until smooth.
- Add dill, chives, garlic powder, onion powder, salt, pepper, and lemon juice or vinegar if using.
- Stir well until all ingredients are fully incorporated.
- Refrigerate for at least 30 minutes to allow flavors to meld before serving.
Notes
- Adjust herbs and seasoning to taste.
- Great as a dip for veggies, crackers, or chips.
- Can be stored in the refrigerator in an airtight container for up to 5 days.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 45
- Sugar: 1g
- Sodium: 130mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 5mg
Find it online: https://ukfinda.com/lighter-ranch-dip/