Margarita By The Gallon
A refreshing and zesty margarita recipe made by the gallon—perfect for parties and gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes (plus chilling time)
- Yield: 1 gallon (serves approximately 16) 1x
- Category: Drinks
- Method: Mixing
- Cuisine: Mexican
- Diet: Vegan
Ingredients
Scale
- 2 cups tequila (silver or blanco)
- 1 cup triple sec or orange liqueur
- 1 cup fresh lime juice
- 1/2 cup simple syrup (adjust to taste)
- 1/2 cup orange juice (optional for extra depth)
- Ice (as needed)
- Lime wedges and salt (for garnish and rim)
Instructions
- In a large pitcher or gallon container, combine tequila, triple sec, lime juice, simple syrup, and orange juice.
- Stir well to mix all ingredients evenly.
- Chill in the refrigerator for at least 2 hours before serving.
- When ready to serve, fill glasses with ice and optionally rim with salt and garnish with lime wedges.
- Pour margarita mix over ice and enjoy responsibly.
Notes
- Use freshly squeezed lime juice for the best flavor.
- Adjust sweetness with more or less simple syrup to your taste.
- For a spicy twist, add sliced jalapeños to the mix while chilling.
Nutrition
- Serving Size: 8 oz
- Calories: 180
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://ukfinda.com/margarita-by-the-gallon/