Mexican Paletas Popsicles
Mexican Paletas Popsicles are refreshing, homemade frozen treats made with fresh fruit, cream, or water-based ingredients. These vibrant popsicles come in a variety of flavors, from tangy mango and lime to creamy coconut and strawberry.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 6 hours (includes freezing)
- Yield: 6 popsicles 1x
- Category: Dessert
- Method: Freezing
- Cuisine: Mexican
- Diet: Vegan
Ingredients
Scale
- 2 cups fresh fruit (e.g., mango, strawberry, pineapple, or watermelon), chopped
- 1/4 to 1/2 cup sugar (adjust to taste)
- 1/2 cup water or fruit juice (for fruit-based paletas)
- 1/2 cup milk or cream (for creamy paletas)
- 1 tablespoon lime juice (optional, for brightness)
- Pinch of salt
Instructions
- In a blender, combine fresh fruit, sugar, liquid (water, juice, or milk/cream), lime juice (if using), and salt. Blend until smooth.
- Taste the mixture and adjust sweetness as needed.
- Pour the mixture into popsicle molds, leaving a little space at the top for expansion.
- Insert sticks and freeze for at least 4–6 hours, or until completely solid.
- To release, run warm water over the outside of the molds for a few seconds and gently remove the popsicles.
Notes
- Combine fruits for unique flavor blends like strawberry-lime or mango-pineapple.
- For texture, add small fruit chunks to the molds before pouring in the blended mixture.
- Use coconut milk or condensed milk for a richer, creamy variation.
Nutrition
- Serving Size: 1 popsicle
- Calories: 90
- Sugar: 12g
- Sodium: 10mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://ukfinda.com/mexican-paletas-popsicles/