Mint Magic Bars
Mint Magic Bars are a festive twist on classic seven-layer bars, made with a chocolate cookie crust, mint chips, shredded coconut, and a gooey sweetened condensed milk topping for a deliciously indulgent treat.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 24 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups chocolate cookie crumbs
- 1/2 cup unsalted butter, melted
- 1 cup sweetened shredded coconut
- 1 cup chopped nuts (e.g., walnuts or pecans)
- 1 cup semi-sweet chocolate chips
- 1 cup mint chocolate chips or chopped Andes mints
- 1 can (14 oz) sweetened condensed milk
Instructions
- Preheat oven to 350°F (175°C). Grease a 9×13-inch baking dish or line with parchment paper.
- In a bowl, mix chocolate cookie crumbs with melted butter. Press mixture firmly into the bottom of the baking dish to form a crust.
- Layer shredded coconut, chopped nuts, semi-sweet chocolate chips, and mint chocolate chips evenly over the crust.
- Pour sweetened condensed milk evenly over the top, covering the entire surface.
- Bake for 25–30 minutes or until edges are golden brown and center is set.
- Cool completely before cutting into bars.
Notes
- Chill before cutting for cleaner slices.
- Use mint-flavored Oreos for the crust for an extra minty kick.
- Store bars in an airtight container at room temperature or refrigerate for longer freshness.
Nutrition
- Serving Size: 1 bar
- Calories: 210
- Sugar: 18g
- Sodium: 75mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://ukfinda.com/mint-magic-bars/