Nutella Dip
Nutella Dip is a rich, creamy, and irresistible treat made with just a few ingredients. Perfect for dipping fruit, cookies, or pretzels, it’s an easy dessert or party snack that comes together in minutes.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Nutella
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 cup whipped topping (like Cool Whip)
- Fresh fruit, cookies, or pretzels, for serving
Instructions
- In a mixing bowl, beat cream cheese until smooth and creamy.
- Add Nutella and powdered sugar, and mix until fully combined.
- Gently fold in the whipped topping until light and fluffy.
- Transfer to a serving bowl and chill for at least 30 minutes before serving.
- Serve with your favorite dippers like strawberries, bananas, graham crackers, or pretzels.
Notes
- Can be made ahead and stored in the refrigerator for up to 3 days.
- For a lighter version, use reduced-fat cream cheese and light whipped topping.
- Try adding a dash of cinnamon or espresso powder for an extra flavor boost.
Nutrition
- Serving Size: 1/4 cup
- Calories: 240
- Sugar: 21g
- Sodium: 85mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://ukfinda.com/nutella-dip/