Oven Baked Meatball Sandwiches
These oven-baked meatball sandwiches are loaded with juicy meatballs, rich marinara sauce, and gooey melted cheese, all stuffed into toasted sub rolls. They’re baked to perfection, making them a warm, comforting meal for any occasion!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 sandwiches 1x
- Category: Dinner, Lunch
- Method: Baking
- Cuisine: Italian-American
Ingredients
Scale
- 12 frozen or homemade meatballs (about 1½-inch each)
- 1½ cups marinara sauce
- 4 sub rolls or hoagie buns
- 1½ cups shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 2 tablespoons butter, melted
- 1 teaspoon garlic powder
- ½ teaspoon Italian seasoning
- ¼ teaspoon red pepper flakes (optional)
- 1 tablespoon chopped fresh parsley (for garnish)
Instructions
- Preheat Oven: Set your oven to 375°F (190°C).
- Prepare Meatballs: If using frozen meatballs, heat them according to the package instructions. If using homemade, cook them in a skillet until browned and cooked through.
- Warm the Sauce: In a saucepan, heat the marinara sauce over low heat. Add the cooked meatballs and stir to coat.
- Prepare the Rolls: Slice the sub rolls in half, but don’t cut all the way through. Place them in a baking dish.
- Fill the Sandwiches: Spoon 3 meatballs into each roll, along with extra sauce. Sprinkle mozzarella and Parmesan cheese evenly over the meatballs.
- Make Garlic Butter: Mix melted butter with garlic powder and Italian seasoning. Brush the tops of the rolls with the mixture.
- Bake: Cover the dish with foil and bake for 10 minutes. Remove foil and bake for another 5 minutes, or until the cheese is melted and bubbly.
- Serve: Sprinkle with parsley and red pepper flakes (if using). Serve warm and enjoy!
Notes
- Bread Choice: Sub rolls, hoagie rolls, or even ciabatta bread work great.
- Meatball Options: Use beef, turkey, or plant-based meatballs.
- Make It Extra Crispy: After baking, broil the sandwiches for 2-3 minutes for a golden, crispy top.
- Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven at 350°F for best results.
Find it online: https://ukfinda.com/oven-baked-meatball-sandwiches/