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Peach Wine Slushies

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Peach wine slushies are a refreshing and fruity summer drink, perfect for hot days and outdoor gatherings. Made with juicy peaches and your favorite white wine, this frozen cocktail is easy to prepare and even easier to enjoy!

Ingredients

Scale
  • 4 cups frozen peach slices (about 4-5 fresh peaches, sliced and frozen)
  • 1 bottle (750 ml) white wine (like Moscato, Pinot Grigio, or Riesling)
  • 1/4 cup peach schnapps (optional, for extra peach flavor)
  • 12 tablespoons honey or simple syrup (optional, to taste)
  • 1 cup ice (optional, for a thicker slushie)

For Garnish:

  • Fresh peach slices
  • Mint leaves

Instructions

1. Blend the Slushies:

  • In a blender, combine frozen peach slices, white wine, peach schnapps (if using), and honey or simple syrup.
  • Blend until smooth and slushy.
  • If the mixture is too thin, add ice and blend again to reach the desired consistency.

2. Adjust Sweetness:

  • Taste and add more honey or simple syrup if needed, depending on the sweetness of the peaches and wine.

3. Serve:

  • Pour the peach slushies into glasses.
  • Garnish with fresh peach slices and a sprig of mint for a pop of color.

4. Enjoy:

  • Serve immediately and enjoy this icy, refreshing treat!

Notes

  • For a non-alcoholic version, replace the wine with white grape juice or sparkling water.
  • You can freeze fresh peach slices in advance or use store-bought frozen peaches.
  • Experiment with different wines for unique flavor combinations, like rosé or sparkling wine.